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Protective role of caffeic acid in an Aβ(25-35)-induced Alzheimer's disease model

BACKGROUND/OBJECTIVES: Alzheimer's disease (AD) is characterized by deficits in memory and cognitive functions. The accumulation of amyloid beta peptide (Aβ) and oxidative stress in the brain are the most common causes of AD. MATERIALS/METHODS: Caffeic acid (CA) is an active phenolic compound t...

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Detalles Bibliográficos
Autores principales:	Kim, Ji Hyun, Wang, Qian, Choi, Ji Myung, Lee, Sanghyun, Cho, Eun Ju
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	The Korean Nutrition Society and the Korean Society of Community Nutrition 2015
Materias:	Original Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4575960/ https://www.ncbi.nlm.nih.gov/pubmed/26425277 http://dx.doi.org/10.4162/nrp.2015.9.5.480

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