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Factors influencing obesogenic dietary intake in young children (0–6 years): systematic review of qualitative evidence
BACKGROUND: Obesogenic dietary intake is prevalent in young children and is associated with obesity and other adverse health outcomes in childhood and later in life. OBJECTIVE: To describe the barriers to and facilitators of obesogenic dietary intake in early childhood, in order to inform interventi...
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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BMJ Publishing Group
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4577937/ https://www.ncbi.nlm.nih.gov/pubmed/26377503 http://dx.doi.org/10.1136/bmjopen-2014-007396 |
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author | Mazarello Paes, Veena Ong, Ken K Lakshman, Rajalakshmi |
author_facet | Mazarello Paes, Veena Ong, Ken K Lakshman, Rajalakshmi |
author_sort | Mazarello Paes, Veena |
collection | PubMed |
description | BACKGROUND: Obesogenic dietary intake is prevalent in young children and is associated with obesity and other adverse health outcomes in childhood and later in life. OBJECTIVE: To describe the barriers to and facilitators of obesogenic dietary intake in early childhood, in order to inform interventions and public health policies to prevent obesity. DESIGN: Systematic review of qualitative literature on factors influencing obesogenic diets in children aged 0–6 years. DATA SOURCES: MEDLINE, EMBASE, CINAHL, PsycINFO, Web of Knowledge, British Nursing Index, ASSIA and Sociological Abstracts. REVIEW METHODS: Qualitative studies meeting the inclusion criteria were synthesised. Data were analysed by creating a thematic framework, underpinned by the socioecological model, which included familiarisation of data across the studies, indexing, charting, mapping and interpretation. RESULTS: 20 studies from the USA (10), Europe (6) and Australia (4) included the views of 1067 participants (901 parents/caregivers, 37 children, 87 teachers, 15 dieticians and 27 nursery staff). Study designs included focus groups (n=16), individual interviews (n=6) and ethnography (n=1) with some studies using more than one design. Despite wide differences in the study context and focus, several consistent themes emerged. Parental factors increasing young children's obesogenic diets were: negative parent/family/peer modelling, lack of knowledge, time constraints, using food as reward, affordability and concerns about child's health. Child preferences also increased intake. Environmental factors increasing intake include: availability, advertising, societal, cultural and preschool/childcare influences. CONCLUSIONS: Future intervention strategies should aim to promote modelling of positive behaviours, create home and preschool environments that promote healthy diets, and simultaneously target factors at the family and preschool/childcare levels. TRIAL REGISTRATION NUMBER: This review is one of a series of systematic reviews on the determinants of obesogenic behaviours in young children, registered with the International Prospective Register for Systematic Reviews (PROSPERO), CRD42012002881. |
format | Online Article Text |
id | pubmed-4577937 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2015 |
publisher | BMJ Publishing Group |
record_format | MEDLINE/PubMed |
spelling | pubmed-45779372015-10-02 Factors influencing obesogenic dietary intake in young children (0–6 years): systematic review of qualitative evidence Mazarello Paes, Veena Ong, Ken K Lakshman, Rajalakshmi BMJ Open Public Health BACKGROUND: Obesogenic dietary intake is prevalent in young children and is associated with obesity and other adverse health outcomes in childhood and later in life. OBJECTIVE: To describe the barriers to and facilitators of obesogenic dietary intake in early childhood, in order to inform interventions and public health policies to prevent obesity. DESIGN: Systematic review of qualitative literature on factors influencing obesogenic diets in children aged 0–6 years. DATA SOURCES: MEDLINE, EMBASE, CINAHL, PsycINFO, Web of Knowledge, British Nursing Index, ASSIA and Sociological Abstracts. REVIEW METHODS: Qualitative studies meeting the inclusion criteria were synthesised. Data were analysed by creating a thematic framework, underpinned by the socioecological model, which included familiarisation of data across the studies, indexing, charting, mapping and interpretation. RESULTS: 20 studies from the USA (10), Europe (6) and Australia (4) included the views of 1067 participants (901 parents/caregivers, 37 children, 87 teachers, 15 dieticians and 27 nursery staff). Study designs included focus groups (n=16), individual interviews (n=6) and ethnography (n=1) with some studies using more than one design. Despite wide differences in the study context and focus, several consistent themes emerged. Parental factors increasing young children's obesogenic diets were: negative parent/family/peer modelling, lack of knowledge, time constraints, using food as reward, affordability and concerns about child's health. Child preferences also increased intake. Environmental factors increasing intake include: availability, advertising, societal, cultural and preschool/childcare influences. CONCLUSIONS: Future intervention strategies should aim to promote modelling of positive behaviours, create home and preschool environments that promote healthy diets, and simultaneously target factors at the family and preschool/childcare levels. TRIAL REGISTRATION NUMBER: This review is one of a series of systematic reviews on the determinants of obesogenic behaviours in young children, registered with the International Prospective Register for Systematic Reviews (PROSPERO), CRD42012002881. BMJ Publishing Group 2015-09-16 /pmc/articles/PMC4577937/ /pubmed/26377503 http://dx.doi.org/10.1136/bmjopen-2014-007396 Text en Published by the BMJ Publishing Group Limited. For permission to use (where not already granted under a licence) please go to http://group.bmj.com/group/rights-licensing/permissions This is an Open Access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/ |
spellingShingle | Public Health Mazarello Paes, Veena Ong, Ken K Lakshman, Rajalakshmi Factors influencing obesogenic dietary intake in young children (0–6 years): systematic review of qualitative evidence |
title | Factors influencing obesogenic dietary intake in young children (0–6 years): systematic review of qualitative evidence |
title_full | Factors influencing obesogenic dietary intake in young children (0–6 years): systematic review of qualitative evidence |
title_fullStr | Factors influencing obesogenic dietary intake in young children (0–6 years): systematic review of qualitative evidence |
title_full_unstemmed | Factors influencing obesogenic dietary intake in young children (0–6 years): systematic review of qualitative evidence |
title_short | Factors influencing obesogenic dietary intake in young children (0–6 years): systematic review of qualitative evidence |
title_sort | factors influencing obesogenic dietary intake in young children (0–6 years): systematic review of qualitative evidence |
topic | Public Health |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4577937/ https://www.ncbi.nlm.nih.gov/pubmed/26377503 http://dx.doi.org/10.1136/bmjopen-2014-007396 |
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