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Restaurant Menu Labeling Use Among Adults — 17 States, 2012

Detalles Bibliográficos
Autores principales:	Lee-Kwan, Seung Hee, Pan, Liping, Maynard, Leah, Kumar, Gayathri, Park, Sohyun
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	U.S. Centers for Disease Control 2014
Materias:	Articles
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4584710/ https://www.ncbi.nlm.nih.gov/pubmed/25006823

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