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Breeding blueberries for a changing global environment: a review

Today, blueberries are recognized worldwide as one of the foremost health foods, becoming one of the crops with the highest productive and commercial projections. Over the last 100 years, the geographical area where highbush blueberries are grown has extended dramatically into hotter and drier envir...

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Detalles Bibliográficos
Autores principales: Lobos, Gustavo A., Hancock, James F.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4588112/
https://www.ncbi.nlm.nih.gov/pubmed/26483803
http://dx.doi.org/10.3389/fpls.2015.00782

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