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A robust screening method for dietary agents that activate tumour-suppressor microRNAs

Certain dietary agents, such as natural products, have been reported to show anti-cancer effects. However, the underlying mechanisms of these substances in human cancer remain unclear. We recently found that resveratrol exerts an anti-cancer effect by upregulating tumour-suppressor microRNAs (miRNAs...

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Detalles Bibliográficos
Autores principales: Hagiwara, Keitaro, Gailhouste, Luc, Yasukawa, Ken, Kosaka, Nobuyoshi, Ochiya, Takahiro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4589759/
https://www.ncbi.nlm.nih.gov/pubmed/26423775
http://dx.doi.org/10.1038/srep14697

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