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Digestive enzymes reduce quality differences between plant and animal proteins: a double-blind crossover study

Detalles Bibliográficos
Autores principales: Minevich, Julie, Olson, Mark A, Mannion, Joseph P, Boublik, Jaroslav H, McPherson, Josh O, Lowery, Ryan P, Shields, Kevin, Sharp, Matthew, De Souza, Eduardo O, Wilson, Jacob M, Purpura, Martin, Jäger, Ralf
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4595032/
http://dx.doi.org/10.1186/1550-2783-12-S1-P26