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EU mitigation potential of harvested wood products

BACKGROUND: The new rules for the Land Use, Land Use Change and Forestry sector under the Kyoto Protocol recognized the importance of Harvested Wood Products (HWP) in climate change mitigation. We used the Tier 2 method proposed in the 2013 IPCC KP Supplement to estimate emissions and removals from...

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Autores principales: Pilli, Roberto, Fiorese, Giulia, Grassi, Giacomo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer International Publishing 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4595521/
https://www.ncbi.nlm.nih.gov/pubmed/26457115
http://dx.doi.org/10.1186/s13021-015-0016-7
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author Pilli, Roberto
Fiorese, Giulia
Grassi, Giacomo
author_facet Pilli, Roberto
Fiorese, Giulia
Grassi, Giacomo
author_sort Pilli, Roberto
collection PubMed
description BACKGROUND: The new rules for the Land Use, Land Use Change and Forestry sector under the Kyoto Protocol recognized the importance of Harvested Wood Products (HWP) in climate change mitigation. We used the Tier 2 method proposed in the 2013 IPCC KP Supplement to estimate emissions and removals from HWP from 1990 to 2030 in EU-28 countries with three future harvest scenarios (constant historical average, and +/−20% in 2030). RESULTS: For the historical period (2000–2012) our results are consistent with other studies, indicating a HWP sink equal on average to −44.0 Mt CO(2) yr(−1) (about 10% of the sink by forest pools). Assuming a constant historical harvest scenario and future distribution of the total harvest among each commodity, the HWP sink decreases to −22.9 Mt CO(2) yr(−1) in 2030. The increasing and decreasing harvest scenarios produced a HWP sink of −43.2 and −9.0 Mt CO(2) yr(−1) in 2030, respectively. Other factors may play an important role on HWP sink, including: (i) the relative share of different wood products, and (ii) the combined effect of production, import and export on the domestic production of each commodity. CONCLUSIONS: Maintaining a constant historical harvest, the HWP sink will slowly tend to saturate, i.e. to approach zero in the long term. The current HWP sink will be maintained only by further increasing the current harvest; however, this will tend to reduce the current sink in forest biomass, at least in the short term. Overall, our results suggest that: (i) there is limited potential for additional HWP sink in the EU; (ii) the HWP mitigation potential should be analyzed in conjunction with other mitigation components (e.g. sink in forest biomass, energy and material substitution by wood).
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spelling pubmed-45955212015-10-09 EU mitigation potential of harvested wood products Pilli, Roberto Fiorese, Giulia Grassi, Giacomo Carbon Balance Manag Research BACKGROUND: The new rules for the Land Use, Land Use Change and Forestry sector under the Kyoto Protocol recognized the importance of Harvested Wood Products (HWP) in climate change mitigation. We used the Tier 2 method proposed in the 2013 IPCC KP Supplement to estimate emissions and removals from HWP from 1990 to 2030 in EU-28 countries with three future harvest scenarios (constant historical average, and +/−20% in 2030). RESULTS: For the historical period (2000–2012) our results are consistent with other studies, indicating a HWP sink equal on average to −44.0 Mt CO(2) yr(−1) (about 10% of the sink by forest pools). Assuming a constant historical harvest scenario and future distribution of the total harvest among each commodity, the HWP sink decreases to −22.9 Mt CO(2) yr(−1) in 2030. The increasing and decreasing harvest scenarios produced a HWP sink of −43.2 and −9.0 Mt CO(2) yr(−1) in 2030, respectively. Other factors may play an important role on HWP sink, including: (i) the relative share of different wood products, and (ii) the combined effect of production, import and export on the domestic production of each commodity. CONCLUSIONS: Maintaining a constant historical harvest, the HWP sink will slowly tend to saturate, i.e. to approach zero in the long term. The current HWP sink will be maintained only by further increasing the current harvest; however, this will tend to reduce the current sink in forest biomass, at least in the short term. Overall, our results suggest that: (i) there is limited potential for additional HWP sink in the EU; (ii) the HWP mitigation potential should be analyzed in conjunction with other mitigation components (e.g. sink in forest biomass, energy and material substitution by wood). Springer International Publishing 2015-02-25 /pmc/articles/PMC4595521/ /pubmed/26457115 http://dx.doi.org/10.1186/s13021-015-0016-7 Text en © Pilli et al.; licensee Springer. 2015 This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly credited.
spellingShingle Research
Pilli, Roberto
Fiorese, Giulia
Grassi, Giacomo
EU mitigation potential of harvested wood products
title EU mitigation potential of harvested wood products
title_full EU mitigation potential of harvested wood products
title_fullStr EU mitigation potential of harvested wood products
title_full_unstemmed EU mitigation potential of harvested wood products
title_short EU mitigation potential of harvested wood products
title_sort eu mitigation potential of harvested wood products
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4595521/
https://www.ncbi.nlm.nih.gov/pubmed/26457115
http://dx.doi.org/10.1186/s13021-015-0016-7
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