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Characterization of an Equine α-S(2)-Casein Variant Due to a 1.3 kb Deletion Spanning Two Coding Exons

The production and consumption of mare’s milk in Europe has gained importance, mainly based on positive health effects and a lower allergenic potential as compared to cows’ milk. The allergenicity of milk is to a certain extent affected by different genetic variants. In classical dairy species, much...

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Detalles Bibliográficos
Autores principales: Brinkmann, Julia, Koudelka, Tomas, Keppler, Julia K., Tholey, Andreas, Schwarz, Karin, Thaller, Georg, Tetens, Jens
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4596476/
https://www.ncbi.nlm.nih.gov/pubmed/26444874
http://dx.doi.org/10.1371/journal.pone.0139700

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