Fruits and Vegetables Intake and Risk of Bladder Cancer: A PRISMA-Compliant Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies

Clinical practice recommends eating ≥2.5 cups of fruits and vegetables (FVs) each day for cancer prevention, in which the evidence from epidemiological studies for the association between FVs intake and bladder cancer (BC) prevention is inconsistent. We searched the PubMed, Embase, and Willy online...

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Detalles Bibliográficos
Autores principales: Xu, Chang, Zeng, Xian-Tao, Liu, Tong-Zu, Zhang, Chao, Yang, Zhong-Hua, Li, Sheng, Chen, Xiao-Yan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Wolters Kluwer Health 2015
Materias:
7300
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4603065/
https://www.ncbi.nlm.nih.gov/pubmed/25929912
http://dx.doi.org/10.1097/MD.0000000000000759

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4603065/
https://www.ncbi.nlm.nih.gov/pubmed/25929912
http://dx.doi.org/10.1097/MD.0000000000000759

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