Cargando…

Surveillance for Foodborne Disease Outbreaks — United States, 2009–2010

Detalles Bibliográficos
Autores principales:	Gould, L. Hannah, Mungai, Elisabeth A., Johnson, Shacara D., Richardson, LaTonia C., Williams, Ian T., Griffin, Patricia M., Cole, Dana J., Hall, Aron J.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	U.S. Centers for Disease Control 2013
Materias:	Articles
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4604871/ https://www.ncbi.nlm.nih.gov/pubmed/23344696

Ejemplares similares

Surveillance for Foodborne Disease Outbreaks — United States, 2009–2015
por: Dewey-Mattia, Daniel, et al.
Publicado: (2018)

Vital Signs: Foodborne Norovirus Outbreaks — United States, 2009–2012
por: Hall, Aron J., et al.
Publicado: (2014)

Shiga Toxin-Producing Escherichia coli Outbreaks in the United States, 2010–2017
por: Tack, Danielle M., et al.
Publicado: (2021)

Epidemiology of Foodborne Norovirus Outbreaks, United States, 2001–2008
por: Hall, Aron J., et al.
Publicado: (2012)

Foodborne Illness Outbreaks Reported to National Surveillance, United States, 2009–2018
por: White, Alice E., et al.
Publicado: (2022)

Foodborne-associated Shigella sonnei, India, 2009 and 2010
por: Nandy, Suman, et al.
Publicado: (2011)

Escherichia coli O157 Outbreaks in the United States, 2003–2012
por: Heiman, Katherine E., et al.
Publicado: (2015)

Trends in Water- and Foodborne Disease Outbreaks in Korea, 2007–2009
por: Gwack, Jin, et al.
Publicado: (2010)

Surveillance for foodborne disease outbreaks in Iran, 2006-2011
por: Masoumi Asl, Hossein, et al.
Publicado: (2015)

Surveillance for foodborne disease outbreaks in China, 2003 to 2008
por: Wu, Yong-ning, et al.
Publicado: (2018)

First reported foodborne outbreak associated with microsporidia, Sweden, October 2009
por: DECRAENE, V., et al.
Publicado: (2012)

Increased Outbreaks Associated with Nonpasteurized Milk, United States, 2007–2012
por: Mungai, Elisabeth A., et al.
Publicado: (2015)

Factors Contributing to Decline in Foodborne Disease Outbreak Reports, United States
por: Imanishi, Maho, et al.
Publicado: (2014)

Epidemiology of foodborne bongkrekic acid poisoning outbreaks in China, 2010 to 2020
por: Zhang, Hexiang, et al.
Publicado: (2023)

Acute Gastroenteritis Surveillance through the National Outbreak Reporting System, United States
por: Hall, Aron J., et al.
Publicado: (2013)

Molecular Characterization of Clostridium botulinum Isolates from Foodborne Outbreaks in Thailand, 2010
por: Wangroongsarb, Piyada, et al.
Publicado: (2014)

Epidemiological Evaluation of Bacillus cereus-Induced Foodborne Outbreaks — China, 2010–2020
por: Duan, Shenggang, et al.
Publicado: (2023)

Recency-Weighted Statistical Modeling Approach to Attribute Illnesses Caused by 4 Pathogens to Food Sources Using Outbreak Data, United States
por: Batz, Michael B., et al.
Publicado: (2021)

Visual Analytics of Surveillance Data on Foodborne Vibriosis, United States, 1973–2010
por: Sims, Jennifer N., et al.
Publicado: (2011)

Foodborne Illness, Australia, Circa 2000 and Circa 2010
por: Kirk, Martyn, et al.
Publicado: (2014)

Surveillance for foodborne disease outbreaks in Zhejiang Province, China, 2015–2020
por: Chen, Lili, et al.
Publicado: (2022)

Foodborne Botulism Outbreaks in the United States, 2001–2017
por: Lúquez, Carolina, et al.
Publicado: (2021)

Epidemiological Features of Foodborne Disease Outbreaks in Catering Service Facilities — China, 2010–2020
por: Lu, Donglei, et al.
Publicado: (2023)

Chikungunya Outbreak in Kedougou, Southeastern Senegal in 2009–2010
por: Sow, Abdourahmane, et al.
Publicado: (2017)

Exploring Risk Factors of Recall-Associated Foodborne Disease Outbreaks in the United States, 2009–2019
por: Sanchez, Emily, et al.
Publicado: (2022)

A large foodborne outbreak of norovirus in diners at a restaurant in England between January and February 2009
por: SMITH, A. J., et al.
Publicado: (2012)

Norovirus Surveillance among Callers to Foodborne Illness Complaint Hotline, Minnesota, USA, 2011–2013
por: Saupe, Amy A., et al.
Publicado: (2013)

Surveillance for Waterborne Disease Outbreaks Associated with Drinking Water and Other Nonrecreational Water — United States, 2009–2010
Publicado: (2013)

Multistate Outbreaks of Foodborne Illness in the United States Associated With Fresh Produce From 2010 to 2017
por: Carstens, Christina K., et al.
Publicado: (2019)

Comparing Characteristics of Sporadic and Outbreak-Associated Foodborne Illnesses, United States, 2004–2011
por: Ebel, Eric D., et al.
Publicado: (2016)

Foodborne Disease and the Need for Greater Foodborne Disease Surveillance in the Caribbean
por: Lee, Brendan
Publicado: (2017)

Sequelae of Foodborne Illness Caused by 5 Pathogens, Australia, Circa 2010
por: Ford, Laura, et al.
Publicado: (2014)

Recreational Water–Associated Disease Outbreaks — United States, 2009–2010
por: Hlavsa, Michele C., et al.
Publicado: (2014)

Sex and age distributions of persons in foodborne disease outbreaks and associations with food categories
por: Strassle, P. D., et al.
Publicado: (2019)

Foodborne Diseases Active Surveillance Network—2 Decades of Achievements, 1996–2015
por: Henao, Olga L., et al.
Publicado: (2015)

Foodborne parasites: Outbreaks and outbreak investigations. A meeting report from the European network for foodborne parasites (Euro-FBP)
por: Cacciò, Simone M., et al.
Publicado: (2018)

Strategies for Surveillance of Pediatric Hemolytic Uremic Syndrome: Foodborne Diseases Active Surveillance Network (FoodNet), 2000–2007
por: Ong, Kanyin L., et al.
Publicado: (2012)

Foodborne Illness Outbreak Severity Across Geographic and Supply Chain Contamination Locations in the United States, 2009–2019
por: Sanchez, Emily, et al.
Publicado: (2022)

Outbreak of Pulmonary Tuberculosis in a Chinese High School, 2009–2010
por: Fang, Yirong, et al.
Publicado: (2013)

Hantavirus Pulmonary Syndrome Outbreak, Brazil, December 2009–January 2010
por: Terças, Ana Cláudia Pereira, et al.
Publicado: (2013)

Cannot write session to /tmp/vufind_sessions/sess_c1avb3fm9bl3g4ga81h11gqgd5