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The effect of enamel proteins on erosion
Enamel proteins form a scaffold for growing hydroxyapatite crystals during enamel formation. They are then almost completely degraded during enamel maturation, resulting in a protein content of only 1% (w/v) in mature enamel. Nevertheless, this small amount of remaining proteins has important effect...
Autores principales: | Baumann, T., Carvalho, T. S., Lussi, A. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4606565/ https://www.ncbi.nlm.nih.gov/pubmed/26468660 http://dx.doi.org/10.1038/srep15194 |
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