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Awareness of Lifestyle and Colorectal Cancer Risk: Findings from the BeWEL Study
It is estimated that 47% of colorectal cancers (CRC) could be prevented by appropriate lifestyles. This study aimed to identify awareness of the causes of CRC in patients who had been diagnosed with a colorectal adenoma through the Scottish Bowel Screening Programme and subsequently enrolled in an i...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi Publishing Corporation
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4609381/ https://www.ncbi.nlm.nih.gov/pubmed/26504842 http://dx.doi.org/10.1155/2015/871613 |
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author | Anderson, Annie S. Caswell, Stephen Macleod, Maureen Craigie, Angela M. Stead, Martine Steele, Robert J. C. Team, The BeWEL |
author_facet | Anderson, Annie S. Caswell, Stephen Macleod, Maureen Craigie, Angela M. Stead, Martine Steele, Robert J. C. Team, The BeWEL |
author_sort | Anderson, Annie S. |
collection | PubMed |
description | It is estimated that 47% of colorectal cancers (CRC) could be prevented by appropriate lifestyles. This study aimed to identify awareness of the causes of CRC in patients who had been diagnosed with a colorectal adenoma through the Scottish Bowel Screening Programme and subsequently enrolled in an intervention trial (using diet and physical activity education and behavioural change techniques) (BeWEL). At baseline and 12-month follow-up, participants answered an open-ended question on factors influencing CRC development. Of the 329 participants at baseline, 40 (12%) reported that they did not know any risk factors and 36 (11%) failed to identify specific factors related to diet and activity. From a potential knowledge score of 1 to 6, the mean score was 1.5 (SD 1.1, range 0 to 5) with no difference between intervention and control groups. At follow-up, the intervention group had a significantly greater knowledge score and better weight loss, diet, and physical activity measures than the control group. Awareness of relevant lifestyle factors for CRC remains low in people at increased risk of the disease. Opportunities within routine NHS screening to aid the capability (including knowledge of risk factors) of individuals to make behavioural changes to reduce CRC risk deserve exploration. |
format | Online Article Text |
id | pubmed-4609381 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2015 |
publisher | Hindawi Publishing Corporation |
record_format | MEDLINE/PubMed |
spelling | pubmed-46093812015-10-26 Awareness of Lifestyle and Colorectal Cancer Risk: Findings from the BeWEL Study Anderson, Annie S. Caswell, Stephen Macleod, Maureen Craigie, Angela M. Stead, Martine Steele, Robert J. C. Team, The BeWEL Biomed Res Int Research Article It is estimated that 47% of colorectal cancers (CRC) could be prevented by appropriate lifestyles. This study aimed to identify awareness of the causes of CRC in patients who had been diagnosed with a colorectal adenoma through the Scottish Bowel Screening Programme and subsequently enrolled in an intervention trial (using diet and physical activity education and behavioural change techniques) (BeWEL). At baseline and 12-month follow-up, participants answered an open-ended question on factors influencing CRC development. Of the 329 participants at baseline, 40 (12%) reported that they did not know any risk factors and 36 (11%) failed to identify specific factors related to diet and activity. From a potential knowledge score of 1 to 6, the mean score was 1.5 (SD 1.1, range 0 to 5) with no difference between intervention and control groups. At follow-up, the intervention group had a significantly greater knowledge score and better weight loss, diet, and physical activity measures than the control group. Awareness of relevant lifestyle factors for CRC remains low in people at increased risk of the disease. Opportunities within routine NHS screening to aid the capability (including knowledge of risk factors) of individuals to make behavioural changes to reduce CRC risk deserve exploration. Hindawi Publishing Corporation 2015 2015-10-04 /pmc/articles/PMC4609381/ /pubmed/26504842 http://dx.doi.org/10.1155/2015/871613 Text en Copyright © 2015 Annie S. Anderson et al. https://creativecommons.org/licenses/by/3.0/ This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Research Article Anderson, Annie S. Caswell, Stephen Macleod, Maureen Craigie, Angela M. Stead, Martine Steele, Robert J. C. Team, The BeWEL Awareness of Lifestyle and Colorectal Cancer Risk: Findings from the BeWEL Study |
title | Awareness of Lifestyle and Colorectal Cancer Risk: Findings from the BeWEL Study |
title_full | Awareness of Lifestyle and Colorectal Cancer Risk: Findings from the BeWEL Study |
title_fullStr | Awareness of Lifestyle and Colorectal Cancer Risk: Findings from the BeWEL Study |
title_full_unstemmed | Awareness of Lifestyle and Colorectal Cancer Risk: Findings from the BeWEL Study |
title_short | Awareness of Lifestyle and Colorectal Cancer Risk: Findings from the BeWEL Study |
title_sort | awareness of lifestyle and colorectal cancer risk: findings from the bewel study |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4609381/ https://www.ncbi.nlm.nih.gov/pubmed/26504842 http://dx.doi.org/10.1155/2015/871613 |
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