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Draft Genome Sequence of Komagataeibacter europaeus CECT 8546, a Cellulose-Producing Strain of Vinegar Elaborated by the Traditional Method
The present article reports the draft genome sequence of the strain Komagataeibacter europaeus CECT 8546, an acetic acid bacterium characterized by its ability to overproduce cellulose. This species is highly resistant to acetic acid and commonly found during vinegar elaboration.
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Society for Microbiology
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4616185/ https://www.ncbi.nlm.nih.gov/pubmed/26494678 http://dx.doi.org/10.1128/genomeA.01231-15 |
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author | Valera, María José Poehlein, Anja Torija, María Jesús Haack, Frederike S. Daniel, Rolf Streit, Wolfgang R. Mateo, Estibaliz Mas, Albert |
author_facet | Valera, María José Poehlein, Anja Torija, María Jesús Haack, Frederike S. Daniel, Rolf Streit, Wolfgang R. Mateo, Estibaliz Mas, Albert |
author_sort | Valera, María José |
collection | PubMed |
description | The present article reports the draft genome sequence of the strain Komagataeibacter europaeus CECT 8546, an acetic acid bacterium characterized by its ability to overproduce cellulose. This species is highly resistant to acetic acid and commonly found during vinegar elaboration. |
format | Online Article Text |
id | pubmed-4616185 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2015 |
publisher | American Society for Microbiology |
record_format | MEDLINE/PubMed |
spelling | pubmed-46161852015-10-25 Draft Genome Sequence of Komagataeibacter europaeus CECT 8546, a Cellulose-Producing Strain of Vinegar Elaborated by the Traditional Method Valera, María José Poehlein, Anja Torija, María Jesús Haack, Frederike S. Daniel, Rolf Streit, Wolfgang R. Mateo, Estibaliz Mas, Albert Genome Announc Prokaryotes The present article reports the draft genome sequence of the strain Komagataeibacter europaeus CECT 8546, an acetic acid bacterium characterized by its ability to overproduce cellulose. This species is highly resistant to acetic acid and commonly found during vinegar elaboration. American Society for Microbiology 2015-10-22 /pmc/articles/PMC4616185/ /pubmed/26494678 http://dx.doi.org/10.1128/genomeA.01231-15 Text en Copyright © 2015 Valera et al. http://creativecommons.org/licenses/by/3.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution 3.0 Unported license (http://creativecommons.org/licenses/by/3.0/) . |
spellingShingle | Prokaryotes Valera, María José Poehlein, Anja Torija, María Jesús Haack, Frederike S. Daniel, Rolf Streit, Wolfgang R. Mateo, Estibaliz Mas, Albert Draft Genome Sequence of Komagataeibacter europaeus CECT 8546, a Cellulose-Producing Strain of Vinegar Elaborated by the Traditional Method |
title | Draft Genome Sequence of Komagataeibacter europaeus CECT 8546, a Cellulose-Producing Strain of Vinegar Elaborated by the Traditional Method |
title_full | Draft Genome Sequence of Komagataeibacter europaeus CECT 8546, a Cellulose-Producing Strain of Vinegar Elaborated by the Traditional Method |
title_fullStr | Draft Genome Sequence of Komagataeibacter europaeus CECT 8546, a Cellulose-Producing Strain of Vinegar Elaborated by the Traditional Method |
title_full_unstemmed | Draft Genome Sequence of Komagataeibacter europaeus CECT 8546, a Cellulose-Producing Strain of Vinegar Elaborated by the Traditional Method |
title_short | Draft Genome Sequence of Komagataeibacter europaeus CECT 8546, a Cellulose-Producing Strain of Vinegar Elaborated by the Traditional Method |
title_sort | draft genome sequence of komagataeibacter europaeus cect 8546, a cellulose-producing strain of vinegar elaborated by the traditional method |
topic | Prokaryotes |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4616185/ https://www.ncbi.nlm.nih.gov/pubmed/26494678 http://dx.doi.org/10.1128/genomeA.01231-15 |
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