Cargando…

UV-Heat Treatments for the Control of Foodborne Microbial Pathogens in Chicken Broth

This investigation established the process criteria for using UV-C light and mild heat (UV-H treatment) to inactivate 5-Log(10) cycles (performance criterion) of common foodborne pathogen populations, Escherichia coli, Salmonella Typhimurium, Listeria monocytogenes, and Staphylococcus aureus, when i...

Descripción completa

Detalles Bibliográficos
Autores principales:	Gouma, M., Gayán, E., Raso, J., Condón, S., Álvarez, I.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Hindawi Publishing Corporation 2015
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4619797/ https://www.ncbi.nlm.nih.gov/pubmed/26539493 http://dx.doi.org/10.1155/2015/436030

Ejemplares similares

Influence of dimethyl dicarbonate on the resistance of Escherichia coli to a combined UV-Heat treatment in apple juice
por: Gouma, Maria, et al.
Publicado: (2015)

Epidemiology, Detection, and Control of Foodborne Microbial Pathogens
por: Prieto, Miguel, et al.
Publicado: (2015)

Effect of antibiotic withdrawal in feed on chicken gut microbial dynamics, immunity, growth performance and prevalence of foodborne pathogens
por: Kumar, Sanjay, et al.
Publicado: (2018)

Detection and Control of Foodborne Pathogens
por: Paparella, Antonello, et al.
Publicado: (2023)

Comparative Resistance of Bacterial Foodborne Pathogens to Non-thermal Technologies for Food Preservation
por: Cebrián, Guillermo, et al.
Publicado: (2016)

Water-based binary polyol process for the controllable synthesis of silver nanoparticles inhibiting human and foodborne pathogenic bacteria
por: Nam, Sunghyun, et al.
Publicado: (2018)

Microbial Assessment and Prevalence of Foodborne Pathogens in Natural Cheeses in Japan
por: Esho, Firew Kassa, et al.
Publicado: (2013)

Estimating the Prevalence of Foodborne Pathogen Campylobacter jejuni in Chicken and Its Control via Sorghum Extracts
por: Hamad, Gamal M., et al.
Publicado: (2023)

Foodborne pathogens
por: Bintsis, Thomas
Publicado: (2017)

Comparison of Odorants in Beef and Chicken Broth—Focus on Thiazoles and Thiazolines
por: Yeo, Huiqi, et al.
Publicado: (2022)

Bacteriophages for the Targeted Control of Foodborne Pathogens
por: Bumunang, Emmanuel W., et al.
Publicado: (2023)

Editorial: About the Foodborne Pathogen Campylobacter
por: Tresse, Odile, et al.
Publicado: (2017)

Relationship between the Lactic Acid Content and Sour Taste of Broiler Broth and the Broth of Choshu-Kurokashiwa—a Japanese Jidori Chicken
por: Murata, Shohei
Publicado: (2022)

Inactivation of Foodborne Viruses by UV Light: A Review
por: Gómez-López, Vicente M., et al.
Publicado: (2021)

Foodborne Pathogen Campylobacter
por: Corcionivoschi, Nicolae, et al.
Publicado: (2021)

Detection of Foodborne Pathogens and Mycotoxins in Eggs and Chicken Feeds from Farms to Retail Markets
por: Lee, Minhwa, et al.
Publicado: (2016)

Biofilm Formation and Control of Foodborne Pathogenic Bacteria
por: Liu, Xiaoli, et al.
Publicado: (2023)

Antimicrobial activities of microbial essential fatty acid against foodborne pathogenic bacteria
por: Mirbagheri Firoozabad, Maryam Sadat, et al.
Publicado: (2022)

A New Protocol to Detect Multiple Foodborne Pathogens with PCR Dipstick DNA Chromatography after a Six-Hour Enrichment Culture in a Broad-Range Food Pathogen Enrichment Broth
por: Hayashi, Masahiro, et al.
Publicado: (2013)

Campylobacter jejuni--an emerging foodborne pathogen.
por: Altekruse, S F, et al.
Publicado: (1999)

Conference on Emerging Foodborne Pathogens
por: Dalisera
Publicado: (1996)

Advances in Foodborne Pathogen Analysis
por: Bhunia, Arun K., et al.
Publicado: (2020)

Identifying and controlling emerging foodborne pathogens: research needs.
por: Buchanan, R L
Publicado: (1997)

Modern Approaches in Probiotics Research to Control Foodborne Pathogens
por: Amalaradjou, Mary Anne Roshni, et al.
Publicado: (2012)

Bacteriophages as an Alternative Method for Control of Zoonotic and Foodborne Pathogens
por: Alomari, Mohammed Mijbas Mohammed, et al.
Publicado: (2021)

Evaluation of potassium clavulanate supplementation of Bolton broth for enrichment and detection of Campylobacter from chicken
por: Wei, Bai, et al.
Publicado: (2018)

Immunomodulatory Effects of Chicken Broth and Histidine Dipeptides on the Cyclophosphamide-Induced Immunosuppression Mouse Model
por: Zhang, Jian, et al.
Publicado: (2022)

Antimicrobial Resistance and Recent Alternatives to Antibiotics for the Control of Bacterial Pathogens with an Emphasis on Foodborne Pathogens
por: Helmy, Yosra A., et al.
Publicado: (2023)

The Composition of Microbial Communities in Six Streams, and Its Association With Environmental Conditions, and Foodborne Pathogen Isolation
por: Chung, Taejung, et al.
Publicado: (2020)

Natural Phenolic Compounds for the Control of Oxidation, Bacterial Spoilage, and Foodborne Pathogens in Meat
por: Kalogianni, Aphrodite I., et al.
Publicado: (2020)

Controlling foodborne pathogens with natural antimicrobials by biological control and antivirulence strategies
por: Abdelhamid, Ahmed G., et al.
Publicado: (2020)

Foodborne Pathogen Biofilms: Development, Detection, Control, and Antimicrobial Resistance
por: Sung, Kidon, et al.
Publicado: (2023)

Foodborne Pathogens: Microbiology and Molecular Biology
por: Balter, Sharon
Publicado: (2006)

Cationic Nanostructures against Foodborne Pathogens
por: Carrasco, Letícia Dias de Melo, et al.
Publicado: (2016)

Helicobacter pylori: A foodborne pathogen?
por: Quaglia, Nicoletta C, et al.
Publicado: (2018)

Editorial: Foodborne Pathogens: Hygiene and Safety
por: Schirone, Maria, et al.
Publicado: (2019)

Electrochemical Biosensors for Detection of Foodborne Pathogens
por: Zhang, Zhenguo, et al.
Publicado: (2019)

Foodborne pathogens: microbiology and molecular biology
por: Besser, John
Publicado: (2006)

Pathogenic mechanisms of foodborne viral disease
por: Goswami, B.B., et al.
Publicado: (2006)

Foodborne Pathogenic Vibrios: Antimicrobial Resistance
por: Dutta, Dipanjan, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_1f7usqlpajror6t01uda9h0v6r