Eicosapentaenoic acid and docosapentaenoic acid monoglycerides are more potent than docosahexaenoic acid monoglyceride to resolve inflammation in a rheumatoid arthritis model

INTRODUCTION: Rheumatoid arthritis (RA) is a chronic inflammatory autoimmune disease of the joints and bones. Omega-3 (ω3) fatty acid supplementation has been associated with a decreased production of inflammatory cytokines and eicosanoids involved in RA pathogenesis. The aim of this study was to de...

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Detalles Bibliográficos
Autores principales: Morin, Caroline, Blier, Pierre U, Fortin, Samuel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4624173/
https://www.ncbi.nlm.nih.gov/pubmed/26022389
http://dx.doi.org/10.1186/s13075-015-0653-y

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4624173/
https://www.ncbi.nlm.nih.gov/pubmed/26022389
http://dx.doi.org/10.1186/s13075-015-0653-y

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