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Developmental Changes in Composition and Morphology of Cuticular Waxes on Leaves and Spikes of Glossy and Glaucous Wheat (Triticum aestivum L.)

The glossy varieties (A14 and Jing 2001) and glaucous varieties (Fanmai 5 and Shanken 99) of wheat (Triticum aestivum L.) were selected for evaluation of developmental changes in the composition and morphology of cuticular waxes on leaves and spikes. The results provide us with two different wax dev...

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Detalles Bibliográficos
Autores principales:	Wang, Yong, Wang, Jiahuan, Chai, Guaiqiang, Li, Chunlian, Hu, Yingang, Chen, Xinhong, Wang, Zhonghua
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Public Library of Science 2015
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4624236/ https://www.ncbi.nlm.nih.gov/pubmed/26506246 http://dx.doi.org/10.1371/journal.pone.0141239

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