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Phosphorus ingestion improves oral glucose tolerance of healthy male subjects: a crossover experiment
BACKGROUND: Fasting serum phosphorus (P) was reported to be inversely related to serum glucose and insulin, while the impact of P ingestion is not well documented. The effect of P intake with or before glucose ingestion on postprandial glucose and insulin statuses was investigated. METHOD: Two cross...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4627612/ https://www.ncbi.nlm.nih.gov/pubmed/26514124 http://dx.doi.org/10.1186/s12937-015-0101-5 |
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author | Khattab, May Abi-Rashed, Christelle Ghattas, Hala Hlais, Sani Obeid, Omar |
author_facet | Khattab, May Abi-Rashed, Christelle Ghattas, Hala Hlais, Sani Obeid, Omar |
author_sort | Khattab, May |
collection | PubMed |
description | BACKGROUND: Fasting serum phosphorus (P) was reported to be inversely related to serum glucose and insulin, while the impact of P ingestion is not well documented. The effect of P intake with or before glucose ingestion on postprandial glucose and insulin statuses was investigated. METHOD: Two cross over experiments using healthy male subjects were conducted. Experiment 1: Overnight fasted subjects (n = 7) randomly received: 500 mg of P tablets, glucose (75 g) solution with placebo or 500 mg of P tablets. Experiment 2: Overnight fasted subjects (n = 8) underwent similar procedures to those of experiment 1, except that placebo or 500 mg P tablets were given 60 min prior to glucose ingestion. RESULTS: In both experiments, serum P decreased following glucose ingestion. Co-ingestion of P with glucose improved, at time 60 min, postprandial glucose (P < 0.05), insulin (P < 0.05), and insulin sensitivity index (p < 0.006), while P pre-ingestion failed to exert similar effect. CONCLUSION: This study suggests that postprandial glucose and insulin are affected by exogenous P supply, especially when co-ingested with glucose. |
format | Online Article Text |
id | pubmed-4627612 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2015 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-46276122015-10-31 Phosphorus ingestion improves oral glucose tolerance of healthy male subjects: a crossover experiment Khattab, May Abi-Rashed, Christelle Ghattas, Hala Hlais, Sani Obeid, Omar Nutr J Research BACKGROUND: Fasting serum phosphorus (P) was reported to be inversely related to serum glucose and insulin, while the impact of P ingestion is not well documented. The effect of P intake with or before glucose ingestion on postprandial glucose and insulin statuses was investigated. METHOD: Two cross over experiments using healthy male subjects were conducted. Experiment 1: Overnight fasted subjects (n = 7) randomly received: 500 mg of P tablets, glucose (75 g) solution with placebo or 500 mg of P tablets. Experiment 2: Overnight fasted subjects (n = 8) underwent similar procedures to those of experiment 1, except that placebo or 500 mg P tablets were given 60 min prior to glucose ingestion. RESULTS: In both experiments, serum P decreased following glucose ingestion. Co-ingestion of P with glucose improved, at time 60 min, postprandial glucose (P < 0.05), insulin (P < 0.05), and insulin sensitivity index (p < 0.006), while P pre-ingestion failed to exert similar effect. CONCLUSION: This study suggests that postprandial glucose and insulin are affected by exogenous P supply, especially when co-ingested with glucose. BioMed Central 2015-10-29 /pmc/articles/PMC4627612/ /pubmed/26514124 http://dx.doi.org/10.1186/s12937-015-0101-5 Text en © Khattab et al. 2015 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated. |
spellingShingle | Research Khattab, May Abi-Rashed, Christelle Ghattas, Hala Hlais, Sani Obeid, Omar Phosphorus ingestion improves oral glucose tolerance of healthy male subjects: a crossover experiment |
title | Phosphorus ingestion improves oral glucose tolerance of healthy male subjects: a crossover experiment |
title_full | Phosphorus ingestion improves oral glucose tolerance of healthy male subjects: a crossover experiment |
title_fullStr | Phosphorus ingestion improves oral glucose tolerance of healthy male subjects: a crossover experiment |
title_full_unstemmed | Phosphorus ingestion improves oral glucose tolerance of healthy male subjects: a crossover experiment |
title_short | Phosphorus ingestion improves oral glucose tolerance of healthy male subjects: a crossover experiment |
title_sort | phosphorus ingestion improves oral glucose tolerance of healthy male subjects: a crossover experiment |
topic | Research |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4627612/ https://www.ncbi.nlm.nih.gov/pubmed/26514124 http://dx.doi.org/10.1186/s12937-015-0101-5 |
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