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Adaptation of the autotrophic acetogen Sporomusa ovata to methanol accelerates the conversion of CO(2) to organic products

Acetogens are efficient microbial catalysts for bioprocesses converting C1 compounds into organic products. Here, an adaptive laboratory evolution approach was implemented to adapt Sporomusa ovata for faster autotrophic metabolism and CO(2) conversion to organic chemicals. S. ovata was first adapted...

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Autores principales: Tremblay, Pier-Luc, Höglund, Daniel, Koza, Anna, Bonde, Ida, Zhang, Tian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4632017/
https://www.ncbi.nlm.nih.gov/pubmed/26530351
http://dx.doi.org/10.1038/srep16168
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author Tremblay, Pier-Luc
Höglund, Daniel
Koza, Anna
Bonde, Ida
Zhang, Tian
author_facet Tremblay, Pier-Luc
Höglund, Daniel
Koza, Anna
Bonde, Ida
Zhang, Tian
author_sort Tremblay, Pier-Luc
collection PubMed
description Acetogens are efficient microbial catalysts for bioprocesses converting C1 compounds into organic products. Here, an adaptive laboratory evolution approach was implemented to adapt Sporomusa ovata for faster autotrophic metabolism and CO(2) conversion to organic chemicals. S. ovata was first adapted to grow quicker autotrophically with methanol, a toxic C1 compound, as the sole substrate. Better growth on different concentrations of methanol and with H(2)-CO(2) indicated the adapted strain had a more efficient autotrophic metabolism and a higher tolerance to solvent. The growth rate on methanol was increased 5-fold. Furthermore, acetate production rate from CO(2) with an electrode serving as the electron donor was increased 6.5-fold confirming that the acceleration of the autotrophic metabolism of the adapted strain is independent of the electron donor provided. Whole-genome sequencing, transcriptomic, and biochemical studies revealed that the molecular mechanisms responsible for the novel characteristics of the adapted strain were associated with the methanol oxidation pathway and the Wood-Ljungdahl pathway of acetogens along with biosynthetic pathways, cell wall components, and protein chaperones. The results demonstrate that an efficient strategy to increase rates of CO(2) conversion in bioprocesses like microbial electrosynthesis is to evolve the microbial catalyst by adaptive laboratory evolution to optimize its autotrophic metabolism.
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spelling pubmed-46320172015-12-07 Adaptation of the autotrophic acetogen Sporomusa ovata to methanol accelerates the conversion of CO(2) to organic products Tremblay, Pier-Luc Höglund, Daniel Koza, Anna Bonde, Ida Zhang, Tian Sci Rep Article Acetogens are efficient microbial catalysts for bioprocesses converting C1 compounds into organic products. Here, an adaptive laboratory evolution approach was implemented to adapt Sporomusa ovata for faster autotrophic metabolism and CO(2) conversion to organic chemicals. S. ovata was first adapted to grow quicker autotrophically with methanol, a toxic C1 compound, as the sole substrate. Better growth on different concentrations of methanol and with H(2)-CO(2) indicated the adapted strain had a more efficient autotrophic metabolism and a higher tolerance to solvent. The growth rate on methanol was increased 5-fold. Furthermore, acetate production rate from CO(2) with an electrode serving as the electron donor was increased 6.5-fold confirming that the acceleration of the autotrophic metabolism of the adapted strain is independent of the electron donor provided. Whole-genome sequencing, transcriptomic, and biochemical studies revealed that the molecular mechanisms responsible for the novel characteristics of the adapted strain were associated with the methanol oxidation pathway and the Wood-Ljungdahl pathway of acetogens along with biosynthetic pathways, cell wall components, and protein chaperones. The results demonstrate that an efficient strategy to increase rates of CO(2) conversion in bioprocesses like microbial electrosynthesis is to evolve the microbial catalyst by adaptive laboratory evolution to optimize its autotrophic metabolism. Nature Publishing Group 2015-11-04 /pmc/articles/PMC4632017/ /pubmed/26530351 http://dx.doi.org/10.1038/srep16168 Text en Copyright © 2015, Macmillan Publishers Limited http://creativecommons.org/licenses/by/4.0/ This work is licensed under a Creative Commons Attribution 4.0 International License. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in the credit line; if the material is not included under the Creative Commons license, users will need to obtain permission from the license holder to reproduce the material. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/
spellingShingle Article
Tremblay, Pier-Luc
Höglund, Daniel
Koza, Anna
Bonde, Ida
Zhang, Tian
Adaptation of the autotrophic acetogen Sporomusa ovata to methanol accelerates the conversion of CO(2) to organic products
title Adaptation of the autotrophic acetogen Sporomusa ovata to methanol accelerates the conversion of CO(2) to organic products
title_full Adaptation of the autotrophic acetogen Sporomusa ovata to methanol accelerates the conversion of CO(2) to organic products
title_fullStr Adaptation of the autotrophic acetogen Sporomusa ovata to methanol accelerates the conversion of CO(2) to organic products
title_full_unstemmed Adaptation of the autotrophic acetogen Sporomusa ovata to methanol accelerates the conversion of CO(2) to organic products
title_short Adaptation of the autotrophic acetogen Sporomusa ovata to methanol accelerates the conversion of CO(2) to organic products
title_sort adaptation of the autotrophic acetogen sporomusa ovata to methanol accelerates the conversion of co(2) to organic products
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4632017/
https://www.ncbi.nlm.nih.gov/pubmed/26530351
http://dx.doi.org/10.1038/srep16168
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