Cargando…

Association between Dietary Magnesium Intake and Hyperuricemia

OBJECTIVE: To examine the cross-sectional associations between dietary magnesium (Mg) intake and hyperuricemia (HU). METHODS: 5168 subjects were included in this study. Dietary intake was assessed using a validated semi-quantitative food frequency questionnaire. Hyperuricemia (HU) was defined as uri...

Descripción completa

Detalles Bibliográficos
Autores principales:	Wang, Yi-lun, Zeng, Chao, Wei, Jie, Yang, Tuo, Li, Hui, Deng, Zhen-han, Yang, Ye, Zhang, Yi, Ding, Xiang, Xie, Dong-xing, Yang, Tu-bao, Lei, Guang-hua
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Public Library of Science 2015
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4633057/ https://www.ncbi.nlm.nih.gov/pubmed/26536119 http://dx.doi.org/10.1371/journal.pone.0141079

Ejemplares similares

Association between Dietary Magnesium Intake and Radiographic Knee Osteoarthritis
por: Zeng, Chao, et al.
Publicado: (2015)

Dietary Magnesium Intake and Hyperuricemia among US Adults
por: Zhang, Yiying, et al.
Publicado: (2018)

Association among dietary magnesium, serum magnesium, and diabetes: a cross-sectional study in middle-aged and older adults
por: Wei, Jie, et al.
Publicado: (2016)

Associations between Dietary Antioxidant Intake and Metabolic Syndrome
por: Wei, Jie, et al.
Publicado: (2015)

Relationship between hyperuricemia and risk of coronary heart disease in a middle-aged and elderly Chinese population
por: Yang, Ye, et al.
Publicado: (2017)

The association between dietary selenium intake and diabetes: a cross-sectional study among middle-aged and older adults
por: Wei, Jie, et al.
Publicado: (2015)

Dietary magnesium intake is protective in patients with periodontitis
por: Li, Xin-yu, et al.
Publicado: (2022)

Dose-response relationship between lower serum magnesium level and higher prevalence of knee chondrocalcinosis
por: Zeng, Chao, et al.
Publicado: (2017)

Dietary intake of fructose increases purine de novo synthesis: A crucial mechanism for hyperuricemia
por: Zhang, Pengfei, et al.
Publicado: (2022)

Higher blood hematocrit predicts hyperuricemia: a prospective study of 62897 person-years of follow-up
por: Zeng, Chao, et al.
Publicado: (2015)

Association between low dietary zinc and hyperuricaemia in middle-aged and older males in China: a cross-sectional study
por: Xie, Dong-xing, et al.
Publicado: (2015)

A Single-Dose Intra-Articular Morphine plus Bupivacaine versus Morphine Alone following Knee Arthroscopy: A Systematic Review and Meta-Analysis
por: Xie, Dong-xing, et al.
Publicado: (2015)

Relationship between Dietary Magnesium Intake and Metabolic Syndrome
por: Jiao, Yingying, et al.
Publicado: (2022)

Single-dose intra-articular bupivacaine plus morphine after knee arthroscopic surgery: a meta-analysis of randomised placebo-controlled studies
por: Wang, Yi-lun, et al.
Publicado: (2015)

Is tea consumption associated with the serum uric acid level, hyperuricemia or the risk of gout? A systematic review and meta-analysis
por: Zhang, Yi, et al.
Publicado: (2017)

The Interaction Between Dietary Fructose and Gut Microbiota in Hyperuricemia and Gout
por: Fang, Xin-yu, et al.
Publicado: (2022)

Association between Dietary Zinc Intake and Hyperuricemia among Adults in the United States
por: Zhang, Yiying, et al.
Publicado: (2018)

Association between Dietary Fat Intake and Hyperuricemia in Men with Chronic Kidney Disease
por: Oku, Fumika, et al.
Publicado: (2022)

Association between dietary intake of flavonoids and hyperuricemia: a cross-sectional study
por: Li, Houlin, et al.
Publicado: (2023)

Associations of the Dietary Magnesium Intake and Magnesium Depletion Score With Osteoporosis Among American Adults: Data From the National Health and Nutrition Examination Survey
por: Wang, Jie, et al.
Publicado: (2022)

Association between Dietary Vitamin C Intake and Non-Alcoholic Fatty Liver Disease: A Cross-Sectional Study among Middle-Aged and Older Adults
por: Wei, Jie, et al.
Publicado: (2016)

High Dietary Magnesium Intake Is Associated with Low Insulin Resistance in the Newfoundland Population
por: Cahill, Farrell, et al.
Publicado: (2013)

The correlation between dietary inflammatory index and risk of hyperuricemia in the U.S. population
por: Wang, Lijuan, et al.
Publicado: (2023)

Dietary calcium and magnesium intake and risk for incident dementia: The Shanghai Aging Study
por: Luo, Jianfeng, et al.
Publicado: (2022)

Effect of dietary selenium intake on gut microbiota in older population in Enshi region
por: Zhang, Zi-xiong, et al.
Publicado: (2021)

The Association Between Spicy Food Intake and Risk of Hyperuricemia Among Chinese Adults
por: Luo, Qinwen, et al.
Publicado: (2022)

Dietary Intake of Calcium and Magnesium in Relation to Severe Headache or Migraine
por: Meng, Shu-Han, et al.
Publicado: (2021)

Dietary calcium, magnesium, and phosphorus intakes and risk of stroke in Chinese adults
por: Zhu, Hai-Lu, et al.
Publicado: (2021)

Association of dietary magnesium intake and glycohemoglobin with mortality risk in diabetic patients
por: Wang, Hung-Wei, et al.
Publicado: (2022)

Association of Dietary Magnesium Intake With Leukocyte Telomere Length in United States Middle-Aged and Elderly Adults
por: Hu, Lihua, et al.
Publicado: (2022)

The altered gut microbiota of high-purine-induced hyperuricemia rats and its correlation with hyperuricemia
por: Liu, Xiu, et al.
Publicado: (2020)

Nonlinear relationship between dietary calcium and magnesium intake and peripheral neuropathy in the general population of the United States
por: Wu, Zhe, et al.
Publicado: (2023)

Associations of cigarette smoking, betel quid chewing and alcohol consumption with high-sensitivity C-reactive protein in early radiographic knee osteoarthritis: a cross-sectional study
por: Zhang, Yi, et al.
Publicado: (2016)

Gut Microbiota Characterization in Patients with Asymptomatic Hyperuricemia: probiotics increased
por: Yang, Hai-Tao, et al.
Publicado: (2021)

The Association between Dietary Magnesium Intake and Magnetic Resonance Parameters for Knee Osteoarthritis
por: Veronese, Nicola, et al.
Publicado: (2019)

Direct and indirect associations between dietary magnesium intake and breast cancer risk
por: Huang, Wu-Qing, et al.
Publicado: (2019)

Risk factors for noncontact anterior cruciate ligament injury: Analysis of parameters in proximal tibia using anteroposterior radiography
por: Xiao, Wen-Feng, et al.
Publicado: (2015)

The Association between Purine-Rich Food Intake and Hyperuricemia: A Cross-Sectional Study in Chinese Adult Residents
por: Aihemaitijiang, Sumiya, et al.
Publicado: (2020)

Effectiveness and safety of Glucosamine, chondroitin, the two in combination, or celecoxib in the treatment of osteoarthritis of the knee
por: Zeng, Chao, et al.
Publicado: (2015)

Obesity interacts with hyperuricemia on the severity of non-alcoholic fatty liver disease
por: Zhou, Mimi, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_ho24s1g5a7rs2fg7kik5b99056