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Probiotics Blunt the Anti-Hypertensive Effect of Blueberry Feeding in Hypertensive Rats without Altering Hippuric Acid Production

Previously we showed that feeding polyphenol-rich wild blueberries to hypertensive rats lowered systolic blood pressure. Since probiotic bacteria produce bioactive metabolites from berry polyphenols that enhance the health benefits of berry consumption, we hypothesized that adding probiotics to a bl...

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Detalles Bibliográficos
Autores principales:	Blanton, Cynthia, He, Zhengcheng, Gottschall-Pass, Katherine T., Sweeney, Marva I.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Public Library of Science 2015
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4636313/ https://www.ncbi.nlm.nih.gov/pubmed/26544724 http://dx.doi.org/10.1371/journal.pone.0142036

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