Cargando…
Toxoplasma’s Taste for Exotic Fat
A new study reveals that an exotic lipid, phosphatidylthreonine, makes up a substantial proportion of the membrane of a widespread human parasite and is essential for its virulence. Read the Research Article.
Autor principal: | Roberts, Roland G. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2015
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4643891/ https://www.ncbi.nlm.nih.gov/pubmed/26566044 http://dx.doi.org/10.1371/journal.pbio.1002289 |
Ejemplares similares
-
Tasting the Bitter Sunlight
por: Milton, Jami L
Publicado: (2008) -
Wildlife, Exotic Pets, and Emerging Zoonoses
por: Chomel, Bruno B., et al.
Publicado: (2007) -
Toxoplasma gondii and Schizophrenia
por: Torrey, E. Fuller, et al.
Publicado: (2003) -
Cultivating Bacteria's Taste for Toxic Waste
por: Gross, Liza
Publicado: (2006) -
Can a Taste for Poison Drive Speciation?
por: Gross, Liza
Publicado: (2007)