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Increased Feeding Speed Is Associated with Higher Subsequent Sympathetic Activity in Dogs

Although the domestication process has altered the feeding behavior of dogs, some breeds still demonstrate a remarkable ability to gorge, and will eat exceptionally large quantities of food whenever it is available. Lesions in the ventromedial hypothalamus increase appetite and lead to obesity, sugg...

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Autores principales: Ohtani, Nobuyo, Okamoto, Yuta, Tateishi, Kanako, Uchiyama, Hidehiko, Ohta, Mitsuaki
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4646670/
https://www.ncbi.nlm.nih.gov/pubmed/26569112
http://dx.doi.org/10.1371/journal.pone.0142899
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author Ohtani, Nobuyo
Okamoto, Yuta
Tateishi, Kanako
Uchiyama, Hidehiko
Ohta, Mitsuaki
author_facet Ohtani, Nobuyo
Okamoto, Yuta
Tateishi, Kanako
Uchiyama, Hidehiko
Ohta, Mitsuaki
author_sort Ohtani, Nobuyo
collection PubMed
description Although the domestication process has altered the feeding behavior of dogs, some breeds still demonstrate a remarkable ability to gorge, and will eat exceptionally large quantities of food whenever it is available. Lesions in the ventromedial hypothalamus increase appetite and lead to obesity, suggesting that the autonomic nervous system plays an important role in feeding. Focusing on the autonomic activities closely involved in food intake, we investigated sympathetic activities before and after feeding in dogs. The subjects were 56 healthy dogs of 21 different breeds (29 males and 27 females). Based on feeding habits, the 56 dogs were divided into three groups: Fast (n = 19), Slow (n = 24) and Leftover (n = 13). The feeding speed and the amount of food per mouthful of the Fast dogs were significantly greater than those of the Slow and the Leftover dogs. The plasma norepinephrine level in dogs of the Fast group was significantly increased after feeding, while those in the Slow and Leftover groups were significantly decreased after feeding, compared with the pre-feeding concentrations. The low frequency/high frequency ratio of heart rate variability is a good indicator of sympathetic activity and was also significantly higher in the Fast group than in the other groups. Delayed feeding using automatic feeding equipment decreased the plasma norepinephrine concentration and low frequency/high frequency ratio observed after feeding in dogs of the Fast group. In conclusion, dogs eating rapidly with less chewing, which indicates increased sympathetic activity during feeding, may benefit from delayed feeding. The slow eating may activate the parasympathetic nervous system after feeding, which could enhance the activity of the digestive system.
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spelling pubmed-46466702015-11-25 Increased Feeding Speed Is Associated with Higher Subsequent Sympathetic Activity in Dogs Ohtani, Nobuyo Okamoto, Yuta Tateishi, Kanako Uchiyama, Hidehiko Ohta, Mitsuaki PLoS One Research Article Although the domestication process has altered the feeding behavior of dogs, some breeds still demonstrate a remarkable ability to gorge, and will eat exceptionally large quantities of food whenever it is available. Lesions in the ventromedial hypothalamus increase appetite and lead to obesity, suggesting that the autonomic nervous system plays an important role in feeding. Focusing on the autonomic activities closely involved in food intake, we investigated sympathetic activities before and after feeding in dogs. The subjects were 56 healthy dogs of 21 different breeds (29 males and 27 females). Based on feeding habits, the 56 dogs were divided into three groups: Fast (n = 19), Slow (n = 24) and Leftover (n = 13). The feeding speed and the amount of food per mouthful of the Fast dogs were significantly greater than those of the Slow and the Leftover dogs. The plasma norepinephrine level in dogs of the Fast group was significantly increased after feeding, while those in the Slow and Leftover groups were significantly decreased after feeding, compared with the pre-feeding concentrations. The low frequency/high frequency ratio of heart rate variability is a good indicator of sympathetic activity and was also significantly higher in the Fast group than in the other groups. Delayed feeding using automatic feeding equipment decreased the plasma norepinephrine concentration and low frequency/high frequency ratio observed after feeding in dogs of the Fast group. In conclusion, dogs eating rapidly with less chewing, which indicates increased sympathetic activity during feeding, may benefit from delayed feeding. The slow eating may activate the parasympathetic nervous system after feeding, which could enhance the activity of the digestive system. Public Library of Science 2015-11-16 /pmc/articles/PMC4646670/ /pubmed/26569112 http://dx.doi.org/10.1371/journal.pone.0142899 Text en © 2015 Ohtani et al http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly credited.
spellingShingle Research Article
Ohtani, Nobuyo
Okamoto, Yuta
Tateishi, Kanako
Uchiyama, Hidehiko
Ohta, Mitsuaki
Increased Feeding Speed Is Associated with Higher Subsequent Sympathetic Activity in Dogs
title Increased Feeding Speed Is Associated with Higher Subsequent Sympathetic Activity in Dogs
title_full Increased Feeding Speed Is Associated with Higher Subsequent Sympathetic Activity in Dogs
title_fullStr Increased Feeding Speed Is Associated with Higher Subsequent Sympathetic Activity in Dogs
title_full_unstemmed Increased Feeding Speed Is Associated with Higher Subsequent Sympathetic Activity in Dogs
title_short Increased Feeding Speed Is Associated with Higher Subsequent Sympathetic Activity in Dogs
title_sort increased feeding speed is associated with higher subsequent sympathetic activity in dogs
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4646670/
https://www.ncbi.nlm.nih.gov/pubmed/26569112
http://dx.doi.org/10.1371/journal.pone.0142899
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