Effects of dietary allspice, Pimenta dioica powder on physiological responses of Oreochromis mossambicus under low pH stress

This study investigated the effects of the supplementation with allspice (0, 5, 10, 15, or 20 g kg(−1)) on the haemato-immunological and biochemical variables in tilapia, Oreochromis mossambicus under acidic stress condition. In a 60-day feeding trial, 15 aquariums (80-L) were stocked with 18 fish (...

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Detalles Bibliográficos
Autores principales: Yılmaz, Sevdan, Acar, Ümit, Kesbiç, Osman Sabri, Gültepe, Nejdet, Ergün, Sebahattin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer International Publishing 2015
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4656254/
https://www.ncbi.nlm.nih.gov/pubmed/26636007
http://dx.doi.org/10.1186/s40064-015-1520-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4656254/
https://www.ncbi.nlm.nih.gov/pubmed/26636007
http://dx.doi.org/10.1186/s40064-015-1520-7

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