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De novo assembly and functional annotation of Myrciaria dubia fruit transcriptome reveals multiple metabolic pathways for L-ascorbic acid biosynthesis

BACKGROUND: Myrciaria dubia is an Amazonian fruit shrub that produces numerous bioactive phytochemicals, but is best known by its high L-ascorbic acid (AsA) content in fruits. Pronounced variation in AsA content has been observed both within and among individuals, but the genetic factors responsible...

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Detalles Bibliográficos
Autores principales: Castro, Juan C., Maddox, J. Dylan, Cobos, Marianela, Requena, David, Zimic, Mirko, Bombarely, Aureliano, Imán, Sixto A., Cerdeira, Luis A., Medina, Andersson E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4658800/
https://www.ncbi.nlm.nih.gov/pubmed/26602763
http://dx.doi.org/10.1186/s12864-015-2225-6

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