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An Outline of Meat Consumption in the Indian Population - A Pilot Review
The consumption of meat is increasing in India and agriculture is considered as the backbone of a majority of people. Livestock plays a significant role, and poultry and dairy are the major sectors contributing to economic development. The majority of meats consumed in India are fish, bovine, mutton...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Korean Society for Food Science of Animal Resources
2014
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4662155/ https://www.ncbi.nlm.nih.gov/pubmed/26761289 http://dx.doi.org/10.5851/kosfa.2014.34.4.507 |