Cargando…
Profile of Hanwoo Steer Carcass Characteristics, Meat Quality and Fatty Acid Composition after Feeding Italian Ryegrass Silage
The objective of this work was to evaluate the growth performance, feed intake, slaughter characteristics, meat quantity and quality characteristics of Hanwoo steers fed with Italian ryegrass (IRG) silage (TRT). IRG silage consisted 11.70% protein, 2.84% ether extract, 53.50% dry matter digestibilit...
Autores principales: | , , , , , , , |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Korean Society for Food Science of Animal Resources
2015
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4662352/ https://www.ncbi.nlm.nih.gov/pubmed/26761843 http://dx.doi.org/10.5851/kosfa.2015.35.3.299 |
_version_ | 1782403149614546944 |
---|---|
author | Kim, Won Ho Kang, Suk-Nam Arasu, Mariadhas Valan Chu, Gyo-Moon Kim, Da Hye Park, Jae-Hong Oh, Young Kyoon Choi, Ki Choon |
author_facet | Kim, Won Ho Kang, Suk-Nam Arasu, Mariadhas Valan Chu, Gyo-Moon Kim, Da Hye Park, Jae-Hong Oh, Young Kyoon Choi, Ki Choon |
author_sort | Kim, Won Ho |
collection | PubMed |
description | The objective of this work was to evaluate the growth performance, feed intake, slaughter characteristics, meat quantity and quality characteristics of Hanwoo steers fed with Italian ryegrass (IRG) silage (TRT). IRG silage consisted 11.70% protein, 2.84% ether extract, 53.50% dry matter digestibility and 63.34% total digestible nutrients. The daily weight gain and feed conversion ratio of TRT were significantly (p<0.01) higher than that of control diet (CON; fed rice straw) in the whole periods. However, the slaughter weight, dressing percentage, quantity grade and quantity traits (marbling score, meat color, fat color, and quality grade) of either TRT or CON were similar. Meat fed TRT diet showed higher crude fat and lightness (L*) value and lower moisture content and pH value compared with the CON diet (p<0.05). Overall the carcass yield was 12.5% higher than CON diet. |
format | Online Article Text |
id | pubmed-4662352 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2015 |
publisher | Korean Society for Food Science of Animal Resources |
record_format | MEDLINE/PubMed |
spelling | pubmed-46623522016-01-04 Profile of Hanwoo Steer Carcass Characteristics, Meat Quality and Fatty Acid Composition after Feeding Italian Ryegrass Silage Kim, Won Ho Kang, Suk-Nam Arasu, Mariadhas Valan Chu, Gyo-Moon Kim, Da Hye Park, Jae-Hong Oh, Young Kyoon Choi, Ki Choon Korean J Food Sci Anim Resour Article The objective of this work was to evaluate the growth performance, feed intake, slaughter characteristics, meat quantity and quality characteristics of Hanwoo steers fed with Italian ryegrass (IRG) silage (TRT). IRG silage consisted 11.70% protein, 2.84% ether extract, 53.50% dry matter digestibility and 63.34% total digestible nutrients. The daily weight gain and feed conversion ratio of TRT were significantly (p<0.01) higher than that of control diet (CON; fed rice straw) in the whole periods. However, the slaughter weight, dressing percentage, quantity grade and quantity traits (marbling score, meat color, fat color, and quality grade) of either TRT or CON were similar. Meat fed TRT diet showed higher crude fat and lightness (L*) value and lower moisture content and pH value compared with the CON diet (p<0.05). Overall the carcass yield was 12.5% higher than CON diet. Korean Society for Food Science of Animal Resources 2015 2015-06-30 /pmc/articles/PMC4662352/ /pubmed/26761843 http://dx.doi.org/10.5851/kosfa.2015.35.3.299 Text en Copyright © 2015, Korean Society for Food Science of Animal Resources http://creativecommons.org/licences/by-nc/4.0 This is an open access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licences/by-nc/4.0) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Article Kim, Won Ho Kang, Suk-Nam Arasu, Mariadhas Valan Chu, Gyo-Moon Kim, Da Hye Park, Jae-Hong Oh, Young Kyoon Choi, Ki Choon Profile of Hanwoo Steer Carcass Characteristics, Meat Quality and Fatty Acid Composition after Feeding Italian Ryegrass Silage |
title | Profile of Hanwoo Steer Carcass Characteristics, Meat Quality and Fatty Acid Composition after Feeding Italian Ryegrass Silage |
title_full | Profile of Hanwoo Steer Carcass Characteristics, Meat Quality and Fatty Acid Composition after Feeding Italian Ryegrass Silage |
title_fullStr | Profile of Hanwoo Steer Carcass Characteristics, Meat Quality and Fatty Acid Composition after Feeding Italian Ryegrass Silage |
title_full_unstemmed | Profile of Hanwoo Steer Carcass Characteristics, Meat Quality and Fatty Acid Composition after Feeding Italian Ryegrass Silage |
title_short | Profile of Hanwoo Steer Carcass Characteristics, Meat Quality and Fatty Acid Composition after Feeding Italian Ryegrass Silage |
title_sort | profile of hanwoo steer carcass characteristics, meat quality and fatty acid composition after feeding italian ryegrass silage |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4662352/ https://www.ncbi.nlm.nih.gov/pubmed/26761843 http://dx.doi.org/10.5851/kosfa.2015.35.3.299 |
work_keys_str_mv | AT kimwonho profileofhanwoosteercarcasscharacteristicsmeatqualityandfattyacidcompositionafterfeedingitalianryegrasssilage AT kangsuknam profileofhanwoosteercarcasscharacteristicsmeatqualityandfattyacidcompositionafterfeedingitalianryegrasssilage AT arasumariadhasvalan profileofhanwoosteercarcasscharacteristicsmeatqualityandfattyacidcompositionafterfeedingitalianryegrasssilage AT chugyomoon profileofhanwoosteercarcasscharacteristicsmeatqualityandfattyacidcompositionafterfeedingitalianryegrasssilage AT kimdahye profileofhanwoosteercarcasscharacteristicsmeatqualityandfattyacidcompositionafterfeedingitalianryegrasssilage AT parkjaehong profileofhanwoosteercarcasscharacteristicsmeatqualityandfattyacidcompositionafterfeedingitalianryegrasssilage AT ohyoungkyoon profileofhanwoosteercarcasscharacteristicsmeatqualityandfattyacidcompositionafterfeedingitalianryegrasssilage AT choikichoon profileofhanwoosteercarcasscharacteristicsmeatqualityandfattyacidcompositionafterfeedingitalianryegrasssilage |