Quantification of in Vivo Colonic Short Chain Fatty Acid Production from Inulin

Short chain fatty acids (SCFA), including acetate, propionate, and butyrate, are produced during bacterial fermentation of undigested carbohydrates in the human colon. In this study, we applied a stable-isotope dilution method to quantify the in vivo colonic production of SCFA in healthy humans afte...

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Detalles Bibliográficos
Autores principales: Boets, Eef, Deroover, Lise, Houben, Els, Vermeulen, Karen, Gomand, Sara V., Delcour, Jan A., Verbeke, Kristin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4663568/
https://www.ncbi.nlm.nih.gov/pubmed/26516911
http://dx.doi.org/10.3390/nu7115440

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4663568/
https://www.ncbi.nlm.nih.gov/pubmed/26516911
http://dx.doi.org/10.3390/nu7115440

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