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Bioactive Compounds and Antioxidant Activity in Different Grafted Varieties of Bell Pepper

Grafting favors the presence of bioactive compounds in the bell pepper, but many species and varieties have not yet been analyzed in this sense, including commonly grafted varieties. The aim of the present study is to characterize the content in β-carotenes, vitamin C, lycopene, total phenols, and t...

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Detalles Bibliográficos
Autores principales:	Chávez-Mendoza, Celia, Sanchez, Esteban, Muñoz-Marquez, Ezequiel, Sida-Arreola, Juan Pedro, Flores-Cordova, Maria Antonia
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2015
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4665466/ https://www.ncbi.nlm.nih.gov/pubmed/26783714 http://dx.doi.org/10.3390/antiox4020427

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