Cargando…

Middle and Long-Term Impact of a Very Low-Carbohydrate Ketogenic Diet on Cardiometabolic Factors: A Multi-Center, Cross-Sectional, Clinical Study

INTRODUCTION: Obesity is a constantly growing illness in developed countries and it is strictly related to cardiovascular (CV) diseases, i.e. the main cause of mortality throughout industralised areas. AIM: to test the ability of trained general physician to safely and effectively prescribe a very-l...

Descripción completa

Detalles Bibliográficos
Autores principales: Cicero, Arrigo F. G., Benelli, Maddalena, Brancaleoni, Marco, Dainelli, Giuseppe, Merlini, Desiré, Negri, Raffaele
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer International Publishing 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4666896/
https://www.ncbi.nlm.nih.gov/pubmed/25986079
http://dx.doi.org/10.1007/s40292-015-0096-1
_version_ 1782403757273776128
author Cicero, Arrigo F. G.
Benelli, Maddalena
Brancaleoni, Marco
Dainelli, Giuseppe
Merlini, Desiré
Negri, Raffaele
author_facet Cicero, Arrigo F. G.
Benelli, Maddalena
Brancaleoni, Marco
Dainelli, Giuseppe
Merlini, Desiré
Negri, Raffaele
author_sort Cicero, Arrigo F. G.
collection PubMed
description INTRODUCTION: Obesity is a constantly growing illness in developed countries and it is strictly related to cardiovascular (CV) diseases, i.e. the main cause of mortality throughout industralised areas. AIM: to test the ability of trained general physician to safely and effectively prescribe a very-low carbohydrate ketogenic (VLCK) diet in clinical practice, with a specific attention to the effect of this approach on overweight related CV risk factors (anthropometric measures) blood pressure, lipid levels, glucose metabolism). METHODS: The study has been carried out on a group of 377 patients scattered across Italy and monitored during 1 year. The proposed VLCK diet is a nutritional regimen characterized by low-fat and low- carbohydrates formulations and a protein content of 1.2/1.5 g/kg of ideal body weight, followed by a period of slow re-insertion and alimentary re-education. RESULTS: All the predetermined goals—namely safety, reduction of body weight and CV risk factors levels—have been reached with a significant reduction of body weight (from baseline to 4 weeks (−7 ± 5 kg, p < 0.001), from 4 to 12 weeks (−5 ± 3 kg, p < 0.001), no changes from 12 weeks to 12 months; waistline (from baseline to 4 weeks (−7 ± 4 cm, p < 0.001), from 4 to 12 weeks (−5 ± 7 cm, p < 0.001), no changes from 12 weeks to 12 months; fatty mass (from baseline to 4 weeks (−3.8 ± 3.8 %, p < 0.001), from 4 to 12 weeks (−3.4 ± 3.5 %, p < 0.001), no changes from 12 weeks to 12 months; SBP from baseline to 3 months (−10.5 ± 6.4 mmHg, p < 0.001), no further changes after 1 year of observation). CONCLUSION: the tested VLCD diet suggested by trained general physicians in the setting of clinical practice seems to be able to significantly improve on the middle-term a number of anthropometric, haemodynamic and laboratory with an overall good tolerability.
format Online
Article
Text
id pubmed-4666896
institution National Center for Biotechnology Information
language English
publishDate 2015
publisher Springer International Publishing
record_format MEDLINE/PubMed
spelling pubmed-46668962015-12-09 Middle and Long-Term Impact of a Very Low-Carbohydrate Ketogenic Diet on Cardiometabolic Factors: A Multi-Center, Cross-Sectional, Clinical Study Cicero, Arrigo F. G. Benelli, Maddalena Brancaleoni, Marco Dainelli, Giuseppe Merlini, Desiré Negri, Raffaele High Blood Press Cardiovasc Prev Original Article INTRODUCTION: Obesity is a constantly growing illness in developed countries and it is strictly related to cardiovascular (CV) diseases, i.e. the main cause of mortality throughout industralised areas. AIM: to test the ability of trained general physician to safely and effectively prescribe a very-low carbohydrate ketogenic (VLCK) diet in clinical practice, with a specific attention to the effect of this approach on overweight related CV risk factors (anthropometric measures) blood pressure, lipid levels, glucose metabolism). METHODS: The study has been carried out on a group of 377 patients scattered across Italy and monitored during 1 year. The proposed VLCK diet is a nutritional regimen characterized by low-fat and low- carbohydrates formulations and a protein content of 1.2/1.5 g/kg of ideal body weight, followed by a period of slow re-insertion and alimentary re-education. RESULTS: All the predetermined goals—namely safety, reduction of body weight and CV risk factors levels—have been reached with a significant reduction of body weight (from baseline to 4 weeks (−7 ± 5 kg, p < 0.001), from 4 to 12 weeks (−5 ± 3 kg, p < 0.001), no changes from 12 weeks to 12 months; waistline (from baseline to 4 weeks (−7 ± 4 cm, p < 0.001), from 4 to 12 weeks (−5 ± 7 cm, p < 0.001), no changes from 12 weeks to 12 months; fatty mass (from baseline to 4 weeks (−3.8 ± 3.8 %, p < 0.001), from 4 to 12 weeks (−3.4 ± 3.5 %, p < 0.001), no changes from 12 weeks to 12 months; SBP from baseline to 3 months (−10.5 ± 6.4 mmHg, p < 0.001), no further changes after 1 year of observation). CONCLUSION: the tested VLCD diet suggested by trained general physicians in the setting of clinical practice seems to be able to significantly improve on the middle-term a number of anthropometric, haemodynamic and laboratory with an overall good tolerability. Springer International Publishing 2015-05-19 2015 /pmc/articles/PMC4666896/ /pubmed/25986079 http://dx.doi.org/10.1007/s40292-015-0096-1 Text en © The Author(s) 2015 Open AccessThis article is distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/), which permits any noncommercial use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.
spellingShingle Original Article
Cicero, Arrigo F. G.
Benelli, Maddalena
Brancaleoni, Marco
Dainelli, Giuseppe
Merlini, Desiré
Negri, Raffaele
Middle and Long-Term Impact of a Very Low-Carbohydrate Ketogenic Diet on Cardiometabolic Factors: A Multi-Center, Cross-Sectional, Clinical Study
title Middle and Long-Term Impact of a Very Low-Carbohydrate Ketogenic Diet on Cardiometabolic Factors: A Multi-Center, Cross-Sectional, Clinical Study
title_full Middle and Long-Term Impact of a Very Low-Carbohydrate Ketogenic Diet on Cardiometabolic Factors: A Multi-Center, Cross-Sectional, Clinical Study
title_fullStr Middle and Long-Term Impact of a Very Low-Carbohydrate Ketogenic Diet on Cardiometabolic Factors: A Multi-Center, Cross-Sectional, Clinical Study
title_full_unstemmed Middle and Long-Term Impact of a Very Low-Carbohydrate Ketogenic Diet on Cardiometabolic Factors: A Multi-Center, Cross-Sectional, Clinical Study
title_short Middle and Long-Term Impact of a Very Low-Carbohydrate Ketogenic Diet on Cardiometabolic Factors: A Multi-Center, Cross-Sectional, Clinical Study
title_sort middle and long-term impact of a very low-carbohydrate ketogenic diet on cardiometabolic factors: a multi-center, cross-sectional, clinical study
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4666896/
https://www.ncbi.nlm.nih.gov/pubmed/25986079
http://dx.doi.org/10.1007/s40292-015-0096-1
work_keys_str_mv AT ciceroarrigofg middleandlongtermimpactofaverylowcarbohydrateketogenicdietoncardiometabolicfactorsamulticentercrosssectionalclinicalstudy
AT benellimaddalena middleandlongtermimpactofaverylowcarbohydrateketogenicdietoncardiometabolicfactorsamulticentercrosssectionalclinicalstudy
AT brancaleonimarco middleandlongtermimpactofaverylowcarbohydrateketogenicdietoncardiometabolicfactorsamulticentercrosssectionalclinicalstudy
AT dainelligiuseppe middleandlongtermimpactofaverylowcarbohydrateketogenicdietoncardiometabolicfactorsamulticentercrosssectionalclinicalstudy
AT merlinidesire middleandlongtermimpactofaverylowcarbohydrateketogenicdietoncardiometabolicfactorsamulticentercrosssectionalclinicalstudy
AT negriraffaele middleandlongtermimpactofaverylowcarbohydrateketogenicdietoncardiometabolicfactorsamulticentercrosssectionalclinicalstudy