Cargando…

Synthesis and evaluation of the structural and physicochemical properties of carboxymethyl pregelatinized starch as a pharmaceutical excipient

A pregelatinized starch (PGS) was derivatized with sodium chloroacetate (SCA) in alcoholic medium under alkaline condition to produce carboxymethyl pregelatinized starch (CMPGS) with various degrees of substitution (DS). Influence of the molar ratio of SCA to the glucopyranose units (SCA/GU), reacti...

Descripción completa

Detalles Bibliográficos
Autores principales:	Lefnaoui, Sonia, Moulai-Mostefa, Nadji
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Elsevier 2015
Materias:	Original Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4669421/ https://www.ncbi.nlm.nih.gov/pubmed/26702266 http://dx.doi.org/10.1016/j.jsps.2015.01.021

Ejemplares similares

Synthesis, characterization and evaluation of deacetylated xanthan derivatives as new excipients in the formulation of chitosan-based polyelectrolytes for the sustained release of tramadol
por: Boudoukhani, Meriem, et al.
Publicado: (2019)

Particle Agglomeration and Properties of Pregelatinized Potato Starch Powder
por: Lee, Hyunwoo, et al.
Publicado: (2023)

Physicochemical and Functional Properties of Modified KJ CMU-107 Rice Starches as Pharmaceutical Excipients
por: Kittipongpatana, Ornanong S., et al.
Publicado: (2022)

Comparative Direct Compression Property of a Novel Pregelatinized Starch in Paracetamol Tablets
por: Balcha Balla, Tamrat, et al.
Publicado: (2023)

Self-stabilized chitosan and its complexes with carboxymethyl starch as excipients in drug delivery
por: Leonida, Mihaela, et al.
Publicado: (2018)

Anionic and Ampholytic High-Amylose Starch Derivatives as Excipients for Pharmaceutical and Biopharmaceutical Applications: Structure-Properties Correlations
por: Labelle, Marc-André, et al.
Publicado: (2023)

Dendrimers as Pharmaceutical Excipients: Synthesis, Properties, Toxicity and Biomedical Applications
por: Santos, Ana, et al.
Publicado: (2019)

The Effect of Pregelatinized Taro Starch (Colocasia Esculenta (L.) Schott) Temperature as Filler on Thiamine Hidrochloride Tablet
por: Lestari, Pramulani Mulya, et al.
Publicado: (2019)

Physicochemical and Antimicrobial Properties of Cocoa Pod Husk Pectin Intended as a Versatile Pharmaceutical Excipient and Nutraceutical
por: Adi-Dako, Ofosua, et al.
Publicado: (2016)

Effect of Synthetic Pregelatinized Starch-Modified C-S-H Particles on the Chemical Structure of C-A-S-H Generated from GGBS
por: Hao, Weijie, et al.
Publicado: (2023)

Handbook of pharmaceutical excipients.
Publicado: (2003)

Surface Morphology and Physicochemical Characterization of Thermostable Moringa Gum: A Potential Pharmaceutical Excipient
por: Gupta, Swati, et al.
Publicado: (2020)

A Directly Compressible Pregelatinised Sago Starch: A New Excipient in the Pharmaceutical Tablet Formulations
por: Widodo, Riyanto Teguh, et al.
Publicado: (2022)

Development of Theophylline Microbeads Using Pregelatinized Breadfruit Starch (Artocarpus altilis) as a Novel Co-polymer for Controlled Release
por: Okunlola, Adenike, et al.
Publicado: (2019)

Rheology, Microstructure, and Storage Stability of Emulsion-Filled Gels Stabilized Solely by Maize Starch Modified with Octenyl Succinylation and Pregelatinization
por: Jo, Myeongsu, et al.
Publicado: (2021)

Pregelatinized Drum-Dried Wheat Starch of Different Swelling Behavior as Clean Label Oil Replacer in Oil-in-Water Emulsions
por: Roman, Laura, et al.
Publicado: (2022)

Effect of Physicochemical Properties of Carboxymethyl Cellulose on Diffusion of Glucose
por: Miehle, Elisabeth, et al.
Publicado: (2021)

Pharmacokinetic Properties of Acetyl Tributyl Citrate, a Pharmaceutical Excipient
por: Kim, Hyeon, et al.
Publicado: (2018)

Antioxidant Edible Films Based on Pear Juice and Pregelatinized Cassava Starch: Effect of the Carbohydrate Profile at Different Degrees of Pear Ripeness
por: Quintero Pimiento, Carmen Rosa, et al.
Publicado: (2023)

Pharmaceutical excipients and the information on drug labels
por: Balbani, Aracy Pereira Silveira, et al.
Publicado: (2015)

Phytochemical properties and health benefits of pregelatinized Tartary buckwheat flour under different extrusion conditions
por: Zhang, Zhuo, et al.
Publicado: (2022)

Structural, Physicochemical, and Functional Properties of Electrolyzed Cassava Starch
por: Trinh, Khanh Son, et al.
Publicado: (2019)

Correlation analysis on physicochemical and structural properties of sorghum starch
por: Yan, Shouxin, et al.
Publicado: (2023)

Physicochemical Characterization of Grewia ferruginea Hochst. ex A. Rich Mucilage for Potential Use as a Pharmaceutical Excipient
por: Haile, Tsadkan Gebremeskel, et al.
Publicado: (2020)

The use of natural and synthetic phospholipids as pharmaceutical excipients*
por: van Hoogevest, Peter, et al.
Publicado: (2014)

Citric Acid: A Multifunctional Pharmaceutical Excipient
por: Lambros, Maria, et al.
Publicado: (2022)

Morphology, Rheology and Crystallization in Relation to the Viscosity Ratio of Polystyrene/Polypropylene Polymer Blends
por: Hammani, Salim, et al.
Publicado: (2020)

Structure and Physicochemical Properties of Malate Starches from Corn, Potato, and Wrinkled Pea Starches
por: Shi, Miaomiao, et al.
Publicado: (2019)

Carboxymethyl Cellulose and Carboxymethyl Starch as Surface Modifiers and Greying Inhibitors in Washing of Cotton Fabrics
por: Višić, Ksenija, et al.
Publicado: (2021)

Physicochemical Properties of Hydroxypropylated Apios Starches
por: Park, Mi Hye, et al.
Publicado: (2020)

Structural and physicochemical properties of bracken fern (Pteridium aquilinum) starch
por: Li, Kehu, et al.
Publicado: (2023)

Effect of Ultrasonic Treatment on Structure and Physicochemical Properties of Pea Starch
por: Li, Gang, et al.
Publicado: (2023)

Pharmaceutical Cocrystals and Their Physicochemical Properties
por: Schultheiss, Nate, et al.
Publicado: (2009)

Chitin and Chitosan as Direct Compression Excipients in Pharmaceutical Applications
por: Badwan, Adnan A., et al.
Publicado: (2015)

Pharmaceutical Excipients and Drug Metabolism: A Mini-Review
por: Patel, Rahul, et al.
Publicado: (2020)

Acetylation and Evaluation of Taro Boloso-I Starch as Directly Compressible Excipient in Tablet Formulation
por: Getachew, Afewerk, et al.
Publicado: (2020)

Comparison of the Physicochemical Properties of Carboxymethyl Agar Synthesized by Microwave-Assisted and Conventional Methods
por: Qi, Bo, et al.
Publicado: (2022)

Hydrophilic Films Based on Carboxymethylated Derivatives of Starch and Cellulose
por: Wilpiszewska, Katarzyna, et al.
Publicado: (2020)

Anthocyanins Formulated with Carboxymethyl Starch for Gastric and Intestinal Delivery
por: De Sousa Sabino, Luiz Bruno, et al.
Publicado: (2022)

Structure and physicochemical properties of starches in lotus (Nelumbo nucifera Gaertn.) rhizome
por: Yu, Huaguang, et al.
Publicado: (2013)

Cannot write session to /tmp/vufind_sessions/sess_sap5831a7lujsklvqdeeia4fai