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Evaluation of Leymus chinensis quality using near-infrared reflectance spectroscopy with three different statistical analyses

Due to a boom in the dairy industry in Northeast China, the hay industry has been developing rapidly. Thus, it is very important to evaluate the hay quality with a rapid and accurate method. In this research, a novel technique that combines near infrared spectroscopy (NIRs) with three different stat...

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Detalles Bibliográficos
Autores principales:	Chen, Jishan, Zhu, Ruifen, Xu, Ruixuan, Zhang, Wenjun, Shen, Yue, Zhang, Yingjun
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	PeerJ Inc. 2015
Materias:	Biochemistry
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4671155/ https://www.ncbi.nlm.nih.gov/pubmed/26644973 http://dx.doi.org/10.7717/peerj.1416

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