Effects of low-stearate palm oil and high-stearate lard high-fat diets on rat liver lipid metabolism and glucose tolerance

BACKGROUND: Excess consumption of energy-dense, high-fat Western diets contributes to the development of obesity and obesity-related disorders, such as fatty liver disease. However, not only the quantity but also the composition of dietary fat may play a role in the development of liver steatosis. T...

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Detalles Bibliográficos
Autores principales: Janssens, Sharon, Heemskerk, Mattijs M., van den Berg, Sjoerd A., van Riel, Natal A., Nicolay, Klaas, Willems van Dijk, Ko, Prompers, Jeanine J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4683731/
https://www.ncbi.nlm.nih.gov/pubmed/26691906
http://dx.doi.org/10.1186/s12986-015-0053-y

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