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Plasma Ascorbic Acid, A Priori Diet Quality Score, and Incident Hypertension: A Prospective Cohort Study
Vitamin C may reduce risk of hypertension, either in itself or by marking a healthy diet pattern. We assessed whether plasma ascorbic acid and the a priori diet quality score relate to incident hypertension and whether they explain each other’s predictive abilities. Data were from 2884 black and whi...
Autores principales: | Buijsse, Brian, Jacobs, David R., Steffen, Lyn M., Kromhout, Daan, Gross, Myron D. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4684305/ https://www.ncbi.nlm.nih.gov/pubmed/26683190 http://dx.doi.org/10.1371/journal.pone.0144920 |
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