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Impact of Health Labels on Flavor Perception and Emotional Profiling: A Consumer Study on Cheese
The global increase of cardiovascular diseases is linked to the shift towards unbalanced diets with increasing salt and fat intake. This has led to a growing consumers’ interest in more balanced food products, which explains the growing number of health-related claims on food products (e.g., “low in...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2015
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4690085/ https://www.ncbi.nlm.nih.gov/pubmed/26690211 http://dx.doi.org/10.3390/nu7125533 |