Powder milk: a user-friendly and safe product for heated-milk food challenge?

BACKGROUND: Previous studies have reported that up to 75 % of milk allergic subjects tolerate heated milk products. However, the food used for heated milk challenge is often prepared in a non-standardized manner by the parents at home, which may prove inconvenient and even sometimes raise concerns w...

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Detalles Bibliográficos
Autores principales: Cherkaoui, Sabrine, Bégin, Philippe, Paradis, Louis, Paradis, Jean, Roches, Anne Des
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4690356/
https://www.ncbi.nlm.nih.gov/pubmed/26705401
http://dx.doi.org/10.1186/s13223-015-0103-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4690356/
https://www.ncbi.nlm.nih.gov/pubmed/26705401
http://dx.doi.org/10.1186/s13223-015-0103-z

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