Rapid methods for extracting and quantifying phenolic compounds in citrus rinds

Conventional methods for extracting and quantifying phenolic compounds in citrus rinds are time consuming. Rapid methods for extracting and quantifying phenolic compounds were developed by comparing three extraction solvent combinations (80:20 v/v ethanol:H(2)O; 70:29.5:0.5 v/v/v methanol:H(2)O:HCl;...

Descripción completa

Detalles Bibliográficos
Autores principales: Magwaza, Lembe Samukelo, Opara, Umezuruike Linus, Cronje, Paul J. R., Landahl, Sandra, Ortiz, Jose Ordaz, Terry, Leon A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2015
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4708637/
https://www.ncbi.nlm.nih.gov/pubmed/26788305
http://dx.doi.org/10.1002/fsn3.210

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4708637/
https://www.ncbi.nlm.nih.gov/pubmed/26788305
http://dx.doi.org/10.1002/fsn3.210

Ejemplares similares