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Rapid methods for extracting and quantifying phenolic compounds in citrus rinds
Conventional methods for extracting and quantifying phenolic compounds in citrus rinds are time consuming. Rapid methods for extracting and quantifying phenolic compounds were developed by comparing three extraction solvent combinations (80:20 v/v ethanol:H(2)O; 70:29.5:0.5 v/v/v methanol:H(2)O:HCl;...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
John Wiley and Sons Inc.
2015
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4708637/ https://www.ncbi.nlm.nih.gov/pubmed/26788305 http://dx.doi.org/10.1002/fsn3.210 |