Cargando…
Antioxidative effect of loquat (Eriobotrya japonica Lindl.) fruit skin extract in soybean oil
Formato: | Online Artículo Texto |
---|---|
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2015
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4708643/ https://www.ncbi.nlm.nih.gov/pubmed/26788303 http://dx.doi.org/10.1002/fsn3.319 |
Ejemplares similares
-
Antioxidative effect of loquat (Eriobotrya japonica Lindl.) fruit skin extract in soybean oil
por: Delfanian, Mojtaba, et al.
Publicado: (2015) -
Influence of extraction techniques on antioxidant properties and bioactive compounds of loquat fruit (Eriobotrya japonica Lindl.) skin and pulp extracts
Publicado: (2015) -
Influence of extraction techniques on antioxidant properties and bioactive compounds of loquat fruit (Eriobotrya japonica Lindl.) skin and pulp extracts
por: Delfanian, Mojtaba, et al.
Publicado: (2015) -
Postharvest Biology and Technology of Loquat (Eriobotrya japonica Lindl.)
por: Shah, Hafiz Muhammad Shoaib, et al.
Publicado: (2023) -
Effect of Paper and Aluminum Bagging on Fruit Quality of Loquat (Eriobotrya japonica Lindl.)
por: Zhi, Cao, et al.
Publicado: (2021)