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Frying stability of sunflower oil blended with jujube (Ziziphus mauritiana Lam.) leaf extract
The aim of present study was to compare the effects of ultrasound‐assisted and microwave‐assisted extraction with solvent extraction method on antioxidant activities of jujube (Ziziphus mauritiana Lam.) leaf extracts in stability of sunflower oil during deep frying. The antioxidant activities of the...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
John Wiley and Sons Inc.
2015
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4708654/ https://www.ncbi.nlm.nih.gov/pubmed/26788296 http://dx.doi.org/10.1002/fsn3.247 |