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LPS-Enhanced Glucose-Stimulated Insulin Secretion Is Normalized by Resveratrol

Low-grade inflammation is seen with obesity and is suggested to be a mediator of insulin resistance. The eliciting factor of low-grade inflammation is unknown but increased permeability of gut bacteria-derived lipopolysaccharides (LPS) resulting in endotoxemia could be a candidate. Here we test the...

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Autores principales: Nøhr, Mark K., Dudele, Anete, Poulsen, Morten M., Ebbesen, Lene H., Radko, Yulia, Christensen, Lars P., Jessen, Niels, Richelsen, Bjørn, Lund, Sten, Pedersen, Steen B.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4709071/
https://www.ncbi.nlm.nih.gov/pubmed/26751381
http://dx.doi.org/10.1371/journal.pone.0146840
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author Nøhr, Mark K.
Dudele, Anete
Poulsen, Morten M.
Ebbesen, Lene H.
Radko, Yulia
Christensen, Lars P.
Jessen, Niels
Richelsen, Bjørn
Lund, Sten
Pedersen, Steen B.
author_facet Nøhr, Mark K.
Dudele, Anete
Poulsen, Morten M.
Ebbesen, Lene H.
Radko, Yulia
Christensen, Lars P.
Jessen, Niels
Richelsen, Bjørn
Lund, Sten
Pedersen, Steen B.
author_sort Nøhr, Mark K.
collection PubMed
description Low-grade inflammation is seen with obesity and is suggested to be a mediator of insulin resistance. The eliciting factor of low-grade inflammation is unknown but increased permeability of gut bacteria-derived lipopolysaccharides (LPS) resulting in endotoxemia could be a candidate. Here we test the effect of LPS and the anti-inflammatory compound resveratrol on glucose homeostasis, insulin levels and inflammation. Mice were subcutaneously implanted with osmotic mini pumps infusing either low-dose LPS or saline for 28 days. Half of the mice were treated with resveratrol delivered through the diet. LPS caused increased inflammation of the liver and adipose tissue (epididymal and subcutaneous) together with enlarged spleens and increased number of leukocytes in the blood. Resveratrol specifically reduced the inflammatory status in epididymal fat (reduced expression of TNFa and Il1b, whereas the increased macrophage infiltration was unaltered) without affecting the other tissues investigated. By LC-MS, we were able to quantitate resveratrol metabolites in epididymal but not subcutaneous adipose tissue. LPS induced insulin resistance as the glucose-stimulated insulin secretion during an oral glucose tolerance test was increased despite similar plasma glucose level resulting in an increase in the insulinogenic index (IGI; delta(0-15)insulin / delta(0-15)glucose) from 13.73 to 22.40 pmol/mmol (P < 0.001). This aberration in insulin and glucose homeostasis was normalized by resveratrol. In conclusion: Low-dose LPS enhanced the glucose-stimulated insulin secretion without affecting the blood glucose suggesting increased insulin resistance. Resveratrol restored LPS-induced alteration of the insulin secretion and demonstrated anti-inflammatory effects specifically in epididymal adipose tissue possibly due to preferential accumulation of resveratrol metabolites pointing towards a possible important involvement of this tissue for the effects on insulin resistance and insulin secretion.
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spelling pubmed-47090712016-01-15 LPS-Enhanced Glucose-Stimulated Insulin Secretion Is Normalized by Resveratrol Nøhr, Mark K. Dudele, Anete Poulsen, Morten M. Ebbesen, Lene H. Radko, Yulia Christensen, Lars P. Jessen, Niels Richelsen, Bjørn Lund, Sten Pedersen, Steen B. PLoS One Research Article Low-grade inflammation is seen with obesity and is suggested to be a mediator of insulin resistance. The eliciting factor of low-grade inflammation is unknown but increased permeability of gut bacteria-derived lipopolysaccharides (LPS) resulting in endotoxemia could be a candidate. Here we test the effect of LPS and the anti-inflammatory compound resveratrol on glucose homeostasis, insulin levels and inflammation. Mice were subcutaneously implanted with osmotic mini pumps infusing either low-dose LPS or saline for 28 days. Half of the mice were treated with resveratrol delivered through the diet. LPS caused increased inflammation of the liver and adipose tissue (epididymal and subcutaneous) together with enlarged spleens and increased number of leukocytes in the blood. Resveratrol specifically reduced the inflammatory status in epididymal fat (reduced expression of TNFa and Il1b, whereas the increased macrophage infiltration was unaltered) without affecting the other tissues investigated. By LC-MS, we were able to quantitate resveratrol metabolites in epididymal but not subcutaneous adipose tissue. LPS induced insulin resistance as the glucose-stimulated insulin secretion during an oral glucose tolerance test was increased despite similar plasma glucose level resulting in an increase in the insulinogenic index (IGI; delta(0-15)insulin / delta(0-15)glucose) from 13.73 to 22.40 pmol/mmol (P < 0.001). This aberration in insulin and glucose homeostasis was normalized by resveratrol. In conclusion: Low-dose LPS enhanced the glucose-stimulated insulin secretion without affecting the blood glucose suggesting increased insulin resistance. Resveratrol restored LPS-induced alteration of the insulin secretion and demonstrated anti-inflammatory effects specifically in epididymal adipose tissue possibly due to preferential accumulation of resveratrol metabolites pointing towards a possible important involvement of this tissue for the effects on insulin resistance and insulin secretion. Public Library of Science 2016-01-11 /pmc/articles/PMC4709071/ /pubmed/26751381 http://dx.doi.org/10.1371/journal.pone.0146840 Text en © 2016 Nøhr et al http://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
spellingShingle Research Article
Nøhr, Mark K.
Dudele, Anete
Poulsen, Morten M.
Ebbesen, Lene H.
Radko, Yulia
Christensen, Lars P.
Jessen, Niels
Richelsen, Bjørn
Lund, Sten
Pedersen, Steen B.
LPS-Enhanced Glucose-Stimulated Insulin Secretion Is Normalized by Resveratrol
title LPS-Enhanced Glucose-Stimulated Insulin Secretion Is Normalized by Resveratrol
title_full LPS-Enhanced Glucose-Stimulated Insulin Secretion Is Normalized by Resveratrol
title_fullStr LPS-Enhanced Glucose-Stimulated Insulin Secretion Is Normalized by Resveratrol
title_full_unstemmed LPS-Enhanced Glucose-Stimulated Insulin Secretion Is Normalized by Resveratrol
title_short LPS-Enhanced Glucose-Stimulated Insulin Secretion Is Normalized by Resveratrol
title_sort lps-enhanced glucose-stimulated insulin secretion is normalized by resveratrol
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4709071/
https://www.ncbi.nlm.nih.gov/pubmed/26751381
http://dx.doi.org/10.1371/journal.pone.0146840
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