Dietary patterns and their association with acute coronary heart disease: Lessons from the REGARDS Study

Shikany et al used data from 17,418 participants in the REGARDS study, a national, population-based, longitudinal study of white and black adults aged ≥ 45 years, enrolled between 2003–2007. They examined 536 acute coronary heart disease events at follow-up (median 5.8 years) in relation to five die...

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Detalles Bibliográficos
Autor principal: Al Suwaidi, Jassim
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Bloomsbury Qatar Foundation Journals 2015
Materias:
Lessons from the Trials
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4710874/
https://www.ncbi.nlm.nih.gov/pubmed/26779528
http://dx.doi.org/10.5339/gcsp.2015.56
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author Al Suwaidi, Jassim
author_facet Al Suwaidi, Jassim
author_sort Al Suwaidi, Jassim
collection PubMed
description Shikany et al used data from 17,418 participants in the REGARDS study, a national, population-based, longitudinal study of white and black adults aged ≥ 45 years, enrolled between 2003–2007. They examined 536 acute coronary heart disease events at follow-up (median 5.8 years) in relation to five dietary patterns (Convenience, Plant-based, Sweets, Southern, and Alcohol and Salad). After adjustment for baseline variables, the highest consumers of the Southern pattern experienced a 56% higher hazard for acute CHD.
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spelling pubmed-47108742016-01-15 Dietary patterns and their association with acute coronary heart disease: Lessons from the REGARDS Study Al Suwaidi, Jassim Glob Cardiol Sci Pract Lessons from the Trials Shikany et al used data from 17,418 participants in the REGARDS study, a national, population-based, longitudinal study of white and black adults aged ≥ 45 years, enrolled between 2003–2007. They examined 536 acute coronary heart disease events at follow-up (median 5.8 years) in relation to five dietary patterns (Convenience, Plant-based, Sweets, Southern, and Alcohol and Salad). After adjustment for baseline variables, the highest consumers of the Southern pattern experienced a 56% higher hazard for acute CHD. Bloomsbury Qatar Foundation Journals 2015-12-01 /pmc/articles/PMC4710874/ /pubmed/26779528 http://dx.doi.org/10.5339/gcsp.2015.56 Text en © 2015 Al Suwaidi, licensee Bloomsbury Qatar Foundation Journals. This is an open access article distributed under the terms of the Creative Commons Attribution license CC BY 4.0, which permits unrestricted use, distribution and reproduction in any medium, provided the original work is properly cited.
spellingShingle Lessons from the Trials
Al Suwaidi, Jassim
Dietary patterns and their association with acute coronary heart disease: Lessons from the REGARDS Study
title Dietary patterns and their association with acute coronary heart disease: Lessons from the REGARDS Study
title_full Dietary patterns and their association with acute coronary heart disease: Lessons from the REGARDS Study
title_fullStr Dietary patterns and their association with acute coronary heart disease: Lessons from the REGARDS Study
title_full_unstemmed Dietary patterns and their association with acute coronary heart disease: Lessons from the REGARDS Study
title_short Dietary patterns and their association with acute coronary heart disease: Lessons from the REGARDS Study
title_sort dietary patterns and their association with acute coronary heart disease: lessons from the regards study
topic Lessons from the Trials
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4710874/
https://www.ncbi.nlm.nih.gov/pubmed/26779528
http://dx.doi.org/10.5339/gcsp.2015.56
work_keys_str_mv AT alsuwaidijassim dietarypatternsandtheirassociationwithacutecoronaryheartdiseaselessonsfromtheregardsstudy

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