Cargando…
Dietary protein intakes and risk of ulcerative colitis
Background: The incidence of ulcerative colitis (UC) is rising in populations with western-style diet, rich in fat and protein, and low in fruits and vegetables. In the present study, we aimed to evaluate the association between dietary protein intakes and the risk of developing incident UC. Methods...
Autores principales: | Rashvand, Samaneh, Somi, Mohammad Hossein, Rashidkhani, Bahram, Hekmatdoost, Azita |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Iran University of Medical Sciences
2015
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4715377/ https://www.ncbi.nlm.nih.gov/pubmed/26793644 |
Ejemplares similares
-
Association between dietary acid load and the odds of ulcerative colitis: a case–control study
por: Movahedian, Mina, et al.
Publicado: (2023) -
The association between index of nutritional quality and ulcerative colitis: A case–control study
por: Vahid, Farhad, et al.
Publicado: (2018) -
Dietary fiber and risk of irritable bowel syndrome: a case-control study
por: Hosseini Oskouie, Fatemeh, et al.
Publicado: (2018) -
Dietary protein sources and disease severity, malnutrition and anthropometric measurements in cirrhotic patients
por: Pashayee-khamene, Fereshteh, et al.
Publicado: (2019) -
Dietary Nutrient Patterns and Prostate Cancer Risk: A Case-Control Study from Iran
por: Bahrami, Alireza, et al.
Publicado: (2019)