Spatiotemporal Dynamics of Oligofructan Metabolism and Suggested Functions in Developing Cereal Grains

Oligofructans represent one of the most important groups of sucrose-derived water–soluble carbohydrates in the plant kingdom. In cereals, oligofructans accumulate in above ground parts of the plants (stems, leaves, seeds) and their biosynthesis leads to the formation of both types of glycosidic link...

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Detalles Bibliográficos
Autores principales: Peukert, Manuela, Thiel, Johannes, Mock, Hans-Peter, Marko, Doris, Weschke, Winfriede, Matros, Andrea
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2016
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4717867/
https://www.ncbi.nlm.nih.gov/pubmed/26834760
http://dx.doi.org/10.3389/fpls.2015.01245

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4717867/
https://www.ncbi.nlm.nih.gov/pubmed/26834760
http://dx.doi.org/10.3389/fpls.2015.01245

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