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Evaluation of two local cowpea species for nutrient, antinutrient, and phytochemical compositions and organoleptic attributes of their wheat-based cookies

BACKGROUND: Childhood and adolescent malnutrition is a function of inadequate intake. Cookies are favourite snacks of children and adolescents. OBJECTIVE: This work determined the nutrient, antinutrient, and phytochemical compositions of two local cowpea (oraludi and apama) flours and evaluated the...

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Detalles Bibliográficos
Autores principales:	Ayogu, Rufina N. B., Nnam, Ngozi M., Mbah, Mirabel
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Co-Action Publishing 2016
Materias:	Original Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4722039/ https://www.ncbi.nlm.nih.gov/pubmed/26800766 http://dx.doi.org/10.3402/fnr.v60.29600

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