Probabilistic Models to Predict Listeria monocytogenes Growth at Low Concentrations of NaNO(2) and NaCl in Frankfurters

This study developed probabilistic models to describe Listeria monocytogenes growth responses in meat products with low concentrations of NaNO(2) and NaCl. A five-strain mixture of L. monocytogenes was inoculated in NBYE (nutrient broth plus 0.6% yeast extract) supplemented with NaNO(2) (0-141 ppm)...

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Detalles Bibliográficos
Autores principales: Gwak, Eunji, Oh, Mi-Hwa, Park, Beom-Young, Lee, Heeyoung, Lee, Soomin, Ha, Jimyeong, Lee, Jeeyeon, Kim, Sejeong, Choi, Kyoung-Hee, Yoon, Yohan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Korean Society for Food Science of Animal Resources 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4726962/
https://www.ncbi.nlm.nih.gov/pubmed/26877642
http://dx.doi.org/10.5851/kosfa.2015.35.6.815

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