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Identification and Quantification of a Toxigenic and Non-Toxigenic Aspergillus flavus Strain in Contaminated Maize Using Quantitative Real-Time PCR

Aflatoxins, which are produced by Aspergillus flavus, are toxic to humans, livestock, and pets. The value of maize (Zea mays) grain is markedly reduced when contaminated with aflatoxin. Plant resistance and biological control using non-toxin producing strains are considered effective strategies for...

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Detalles Bibliográficos
Autores principales: Mylroie, J. Erik, Ozkan, Seval, Shivaji, Renuka, Windham, Gary L., Alpe, Michael N., Williams, W. Paul
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4728537/
https://www.ncbi.nlm.nih.gov/pubmed/26742074
http://dx.doi.org/10.3390/toxins8010015

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