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Low Salt Diet and Insulin Resistance
It is well known that high sodium intake is closely associated with the risk of cardiovascular disease, but the effect of low sodium intake on insulin resistance is not clear. In this article, we summarize findings from previous studies focusing on the association between low sodium intake and insul...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Korean Society of Clinical Nutrition
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4731857/ https://www.ncbi.nlm.nih.gov/pubmed/26839871 http://dx.doi.org/10.7762/cnr.2016.5.1.1 |
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author | Oh, Hyunwoo Lee, Hyo Young Jun, Dae Won Lee, Seung Min |
author_facet | Oh, Hyunwoo Lee, Hyo Young Jun, Dae Won Lee, Seung Min |
author_sort | Oh, Hyunwoo |
collection | PubMed |
description | It is well known that high sodium intake is closely associated with the risk of cardiovascular disease, but the effect of low sodium intake on insulin resistance is not clear. In this article, we summarize findings from previous studies focusing on the association between low sodium intake and insulin resistance. While many investigations on this topic have been conducted actively, their major findings are inconsistent, partly due to different study designs. Thus, additional randomized controlled trials with an adequate study period and reasonable levels of low sodium intake are needed. |
format | Online Article Text |
id | pubmed-4731857 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2016 |
publisher | The Korean Society of Clinical Nutrition |
record_format | MEDLINE/PubMed |
spelling | pubmed-47318572016-02-02 Low Salt Diet and Insulin Resistance Oh, Hyunwoo Lee, Hyo Young Jun, Dae Won Lee, Seung Min Clin Nutr Res Review Article It is well known that high sodium intake is closely associated with the risk of cardiovascular disease, but the effect of low sodium intake on insulin resistance is not clear. In this article, we summarize findings from previous studies focusing on the association between low sodium intake and insulin resistance. While many investigations on this topic have been conducted actively, their major findings are inconsistent, partly due to different study designs. Thus, additional randomized controlled trials with an adequate study period and reasonable levels of low sodium intake are needed. The Korean Society of Clinical Nutrition 2016-01 2016-01-29 /pmc/articles/PMC4731857/ /pubmed/26839871 http://dx.doi.org/10.7762/cnr.2016.5.1.1 Text en © 2016 The Korean Society of Clinical Nutrition http://creativecommons.org/licenses/by-nc/3.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Review Article Oh, Hyunwoo Lee, Hyo Young Jun, Dae Won Lee, Seung Min Low Salt Diet and Insulin Resistance |
title | Low Salt Diet and Insulin Resistance |
title_full | Low Salt Diet and Insulin Resistance |
title_fullStr | Low Salt Diet and Insulin Resistance |
title_full_unstemmed | Low Salt Diet and Insulin Resistance |
title_short | Low Salt Diet and Insulin Resistance |
title_sort | low salt diet and insulin resistance |
topic | Review Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4731857/ https://www.ncbi.nlm.nih.gov/pubmed/26839871 http://dx.doi.org/10.7762/cnr.2016.5.1.1 |
work_keys_str_mv | AT ohhyunwoo lowsaltdietandinsulinresistance AT leehyoyoung lowsaltdietandinsulinresistance AT jundaewon lowsaltdietandinsulinresistance AT leeseungmin lowsaltdietandinsulinresistance |