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The work of the European Union Reference Laboratory for Food Additives (EURL) and its support for the authorisation process of feed additives in the European Union: a review

This paper describes the operation of the European Union Reference Laboratory for Feed Additives (EURL) and its role in the authorisation procedure of feed additives in the European Union. Feed additives are authorised according to Regulation (EC) No. 1831/2003, which introduced a completely revised...

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Autores principales: von Holst, Christoph, Robouch, Piotr, Bellorini, Stefano, de la Huebra, María José González, Ezerskis, Zigmas
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Taylor & Francis 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4732514/
https://www.ncbi.nlm.nih.gov/pubmed/26540604
http://dx.doi.org/10.1080/19440049.2015.1116127
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author von Holst, Christoph
Robouch, Piotr
Bellorini, Stefano
de la Huebra, María José González
Ezerskis, Zigmas
author_facet von Holst, Christoph
Robouch, Piotr
Bellorini, Stefano
de la Huebra, María José González
Ezerskis, Zigmas
author_sort von Holst, Christoph
collection PubMed
description This paper describes the operation of the European Union Reference Laboratory for Feed Additives (EURL) and its role in the authorisation procedure of feed additives in the European Union. Feed additives are authorised according to Regulation (EC) No. 1831/2003, which introduced a completely revised authorisation procedure and also established the EURL. The regulations authorising feed additives contain conditions of use such as legal limits of the feed additives, which require the availability of a suitable method of analysis for official control purposes under real world conditions. It is the task of the EURL to evaluate the suitability of analytical methods as proposed by the industry for this purpose. Moreover, the paper shows that one of the major challenges is the huge variety of the methodology applied in feed additive analysis, thus requiring expertise in quite different analytical areas. In order to cope with this challenge, the EURL is supported by a network of national reference laboratories (NRLs) and only the merged knowledge of all NRLs allows for a scientifically sound assessment of the analytical methods.
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spelling pubmed-47325142016-02-16 The work of the European Union Reference Laboratory for Food Additives (EURL) and its support for the authorisation process of feed additives in the European Union: a review von Holst, Christoph Robouch, Piotr Bellorini, Stefano de la Huebra, María José González Ezerskis, Zigmas Food Addit Contam Part A Chem Anal Control Expo Risk Assess Review Article This paper describes the operation of the European Union Reference Laboratory for Feed Additives (EURL) and its role in the authorisation procedure of feed additives in the European Union. Feed additives are authorised according to Regulation (EC) No. 1831/2003, which introduced a completely revised authorisation procedure and also established the EURL. The regulations authorising feed additives contain conditions of use such as legal limits of the feed additives, which require the availability of a suitable method of analysis for official control purposes under real world conditions. It is the task of the EURL to evaluate the suitability of analytical methods as proposed by the industry for this purpose. Moreover, the paper shows that one of the major challenges is the huge variety of the methodology applied in feed additive analysis, thus requiring expertise in quite different analytical areas. In order to cope with this challenge, the EURL is supported by a network of national reference laboratories (NRLs) and only the merged knowledge of all NRLs allows for a scientifically sound assessment of the analytical methods. Taylor & Francis 2016-01-02 2015-12-03 /pmc/articles/PMC4732514/ /pubmed/26540604 http://dx.doi.org/10.1080/19440049.2015.1116127 Text en Published by Taylor & Francis. http://creativecommons.org/licenses/by/4.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Review Article
von Holst, Christoph
Robouch, Piotr
Bellorini, Stefano
de la Huebra, María José González
Ezerskis, Zigmas
The work of the European Union Reference Laboratory for Food Additives (EURL) and its support for the authorisation process of feed additives in the European Union: a review
title The work of the European Union Reference Laboratory for Food Additives (EURL) and its support for the authorisation process of feed additives in the European Union: a review
title_full The work of the European Union Reference Laboratory for Food Additives (EURL) and its support for the authorisation process of feed additives in the European Union: a review
title_fullStr The work of the European Union Reference Laboratory for Food Additives (EURL) and its support for the authorisation process of feed additives in the European Union: a review
title_full_unstemmed The work of the European Union Reference Laboratory for Food Additives (EURL) and its support for the authorisation process of feed additives in the European Union: a review
title_short The work of the European Union Reference Laboratory for Food Additives (EURL) and its support for the authorisation process of feed additives in the European Union: a review
title_sort work of the european union reference laboratory for food additives (eurl) and its support for the authorisation process of feed additives in the european union: a review
topic Review Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4732514/
https://www.ncbi.nlm.nih.gov/pubmed/26540604
http://dx.doi.org/10.1080/19440049.2015.1116127
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