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The Influence of an Environmental Cue and Exercise on Food Consumption in College Students

The purpose of this study was to determine the effect of an environmental cue (bowl size) on food consumption and to examine the influence of exercise on that relationship. This cross-sectional study included 286 college students attending a large Midwestern University. Upon arrival at an ice cream...

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Detalles Bibliográficos
Autores principales: HACKBART, SAMANTHA J., LECHEMINANT, JAMES D., SMITH, JOHN D., LOX, CURT L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Berkeley Electronic Press 2009
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4739484/
https://www.ncbi.nlm.nih.gov/pubmed/27182312

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