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The Influence of an Environmental Cue and Exercise on Food Consumption in College Students
The purpose of this study was to determine the effect of an environmental cue (bowl size) on food consumption and to examine the influence of exercise on that relationship. This cross-sectional study included 286 college students attending a large Midwestern University. Upon arrival at an ice cream...
Autores principales: | HACKBART, SAMANTHA J., LECHEMINANT, JAMES D., SMITH, JOHN D., LOX, CURT L. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Berkeley Electronic Press
2009
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4739484/ https://www.ncbi.nlm.nih.gov/pubmed/27182312 |
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