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Diversity of toxic and phytopathogenic Fusarium species occurring on cereals grown in Karnataka state, India

A total of 198 cereal samples (53 maize, 54 sorghum, 37 paddy and 54 wheat) were collected from 11 districts of Karnataka to understand the percent infection (PI), relative density (RD) and their frequency (Fr) caused by Fusarium spp. All samples were screened by agar plating method using MGA 2.5 ag...

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Autores principales: Nagaraja, H., Chennappa, G., Poorna Chandra Rao, K., Mahadev Prasad, G., Sreenivasa, M. Y.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4752948/
https://www.ncbi.nlm.nih.gov/pubmed/28330127
http://dx.doi.org/10.1007/s13205-016-0399-5
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author Nagaraja, H.
Chennappa, G.
Poorna Chandra Rao, K.
Mahadev Prasad, G.
Sreenivasa, M. Y.
author_facet Nagaraja, H.
Chennappa, G.
Poorna Chandra Rao, K.
Mahadev Prasad, G.
Sreenivasa, M. Y.
author_sort Nagaraja, H.
collection PubMed
description A total of 198 cereal samples (53 maize, 54 sorghum, 37 paddy and 54 wheat) were collected from 11 districts of Karnataka to understand the percent infection (PI), relative density (RD) and their frequency (Fr) caused by Fusarium spp. All samples were screened by agar plating method using MGA 2.5 agar media and incubated at 25 ± 2 °C for 3–5 days. The study revealed the association of 10 different Fusarium species known trichothecene producers such as Fusarium acuminatum, F. avenaceum, F. crookwellense, F. culmorum, F. equiseti, F. graminearum, F. nivale, F. poae, F. sambucinum and F. sporotrichioides along with non-trichothecene producers like F. anthophilum, F. oxysporaum, F. proliferatum, F. semitectum, F. solani, and F. verticillioides. All the ten isolated potential trichothecene producing Fusarium species were analyzed for their ability to produce trichothecenes by using thin layer chromatography method. The highest infection of Fusarium spp. in maize was by F. verticillioides with PI of (2.95 %), with RD of (15.16 %) and highest Fr was by F. graminearum (79.24 %) and the lowest was F. avenasium with PI of (0.13 %). For sorghum maximum PI was by F. verticillioides (3.02 %), with F. graminearum having highest RD (14.39 %) and with F. verticillioides highest Fr. (72.22 %). In paddy highest PI was by F. verticillioides (3.21 %) and the least was by F. avenaceum (0.09 %). Similarly in wheat the highest PI was by F. verticillioides (2.76 %) while lowest was by F. avenaceum (0.10 %). The highest Fr was with F. graminearum (79.62 %) while the lowest was by F. avenaceum (3.70 %) and the highest RD was by F. graminearum (22.04 %) and lowest was by F. solani (0.72 %). The manually identified Fusarium spp. were further confirmed by PCR-based detection using ITS1 and ITS4 primers followed by sequencing of the PCR amplicons. PCR studies confirmed that all the tested fungal isolates belongs to Fusarium spp. with the amplicon size of 600 bp. Sequencing and the blast data from NCBI data base confirmed the sequence similarity of 99 % to the genus Fusarium and accession numbers were obtained. Chemotyping studies showed that the isolated Fusarium species are known to produce different types of trichothecenes. The study revealed the diversity in phytopathogenic Fusarium spp. in major cereal crops growing in different agro-climatic regions of Karnataka, India.
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spelling pubmed-47529482016-02-16 Diversity of toxic and phytopathogenic Fusarium species occurring on cereals grown in Karnataka state, India Nagaraja, H. Chennappa, G. Poorna Chandra Rao, K. Mahadev Prasad, G. Sreenivasa, M. Y. 3 Biotech Original Article A total of 198 cereal samples (53 maize, 54 sorghum, 37 paddy and 54 wheat) were collected from 11 districts of Karnataka to understand the percent infection (PI), relative density (RD) and their frequency (Fr) caused by Fusarium spp. All samples were screened by agar plating method using MGA 2.5 agar media and incubated at 25 ± 2 °C for 3–5 days. The study revealed the association of 10 different Fusarium species known trichothecene producers such as Fusarium acuminatum, F. avenaceum, F. crookwellense, F. culmorum, F. equiseti, F. graminearum, F. nivale, F. poae, F. sambucinum and F. sporotrichioides along with non-trichothecene producers like F. anthophilum, F. oxysporaum, F. proliferatum, F. semitectum, F. solani, and F. verticillioides. All the ten isolated potential trichothecene producing Fusarium species were analyzed for their ability to produce trichothecenes by using thin layer chromatography method. The highest infection of Fusarium spp. in maize was by F. verticillioides with PI of (2.95 %), with RD of (15.16 %) and highest Fr was by F. graminearum (79.24 %) and the lowest was F. avenasium with PI of (0.13 %). For sorghum maximum PI was by F. verticillioides (3.02 %), with F. graminearum having highest RD (14.39 %) and with F. verticillioides highest Fr. (72.22 %). In paddy highest PI was by F. verticillioides (3.21 %) and the least was by F. avenaceum (0.09 %). Similarly in wheat the highest PI was by F. verticillioides (2.76 %) while lowest was by F. avenaceum (0.10 %). The highest Fr was with F. graminearum (79.62 %) while the lowest was by F. avenaceum (3.70 %) and the highest RD was by F. graminearum (22.04 %) and lowest was by F. solani (0.72 %). The manually identified Fusarium spp. were further confirmed by PCR-based detection using ITS1 and ITS4 primers followed by sequencing of the PCR amplicons. PCR studies confirmed that all the tested fungal isolates belongs to Fusarium spp. with the amplicon size of 600 bp. Sequencing and the blast data from NCBI data base confirmed the sequence similarity of 99 % to the genus Fusarium and accession numbers were obtained. Chemotyping studies showed that the isolated Fusarium species are known to produce different types of trichothecenes. The study revealed the diversity in phytopathogenic Fusarium spp. in major cereal crops growing in different agro-climatic regions of Karnataka, India. Springer Berlin Heidelberg 2016-02-13 2016-06 /pmc/articles/PMC4752948/ /pubmed/28330127 http://dx.doi.org/10.1007/s13205-016-0399-5 Text en © The Author(s) 2016 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.
spellingShingle Original Article
Nagaraja, H.
Chennappa, G.
Poorna Chandra Rao, K.
Mahadev Prasad, G.
Sreenivasa, M. Y.
Diversity of toxic and phytopathogenic Fusarium species occurring on cereals grown in Karnataka state, India
title Diversity of toxic and phytopathogenic Fusarium species occurring on cereals grown in Karnataka state, India
title_full Diversity of toxic and phytopathogenic Fusarium species occurring on cereals grown in Karnataka state, India
title_fullStr Diversity of toxic and phytopathogenic Fusarium species occurring on cereals grown in Karnataka state, India
title_full_unstemmed Diversity of toxic and phytopathogenic Fusarium species occurring on cereals grown in Karnataka state, India
title_short Diversity of toxic and phytopathogenic Fusarium species occurring on cereals grown in Karnataka state, India
title_sort diversity of toxic and phytopathogenic fusarium species occurring on cereals grown in karnataka state, india
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4752948/
https://www.ncbi.nlm.nih.gov/pubmed/28330127
http://dx.doi.org/10.1007/s13205-016-0399-5
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